Wang, Y.; Liu, Y.; Cheng, L.; He, J.; Cheng, X.; Lin, X.; Miao, X.; Huang, Z.; Xia, S.
Effects of 12-Week Dietary Inflammatory Index-Based Dietary Education on Frailty Status in Frail Patients with Colorectal Cancer: A Randomized Controlled Trial. Nutrients 2025, 17, 2203.
https://doi.org/10.3390/nu17132203
AMA Style
Wang Y, Liu Y, Cheng L, He J, Cheng X, Lin X, Miao X, Huang Z, Xia S.
Effects of 12-Week Dietary Inflammatory Index-Based Dietary Education on Frailty Status in Frail Patients with Colorectal Cancer: A Randomized Controlled Trial. Nutrients. 2025; 17(13):2203.
https://doi.org/10.3390/nu17132203
Chicago/Turabian Style
Wang, Yuting, Yuan Liu, Lan Cheng, Jianyun He, Xinxin Cheng, Xiaoxia Lin, Xinyi Miao, Zhenzhen Huang, and Shufang Xia.
2025. "Effects of 12-Week Dietary Inflammatory Index-Based Dietary Education on Frailty Status in Frail Patients with Colorectal Cancer: A Randomized Controlled Trial" Nutrients 17, no. 13: 2203.
https://doi.org/10.3390/nu17132203
APA Style
Wang, Y., Liu, Y., Cheng, L., He, J., Cheng, X., Lin, X., Miao, X., Huang, Z., & Xia, S.
(2025). Effects of 12-Week Dietary Inflammatory Index-Based Dietary Education on Frailty Status in Frail Patients with Colorectal Cancer: A Randomized Controlled Trial. Nutrients, 17(13), 2203.
https://doi.org/10.3390/nu17132203