Wu, H.; Witt, B.L.; van der Pol, W.J.; Morrow, C.D.; Duck, L.W.; Tollefsbol, T.O.
Combined Phytochemical Sulforaphane and Dietary Fiber Inulin Contribute to the Prevention of ER-Negative Breast Cancer via PI3K/AKT/MTOR Pathway and Modulating Gut Microbial Composition. Nutrients 2025, 17, 2023.
https://doi.org/10.3390/nu17122023
AMA Style
Wu H, Witt BL, van der Pol WJ, Morrow CD, Duck LW, Tollefsbol TO.
Combined Phytochemical Sulforaphane and Dietary Fiber Inulin Contribute to the Prevention of ER-Negative Breast Cancer via PI3K/AKT/MTOR Pathway and Modulating Gut Microbial Composition. Nutrients. 2025; 17(12):2023.
https://doi.org/10.3390/nu17122023
Chicago/Turabian Style
Wu, Huixin, Brittany L. Witt, William J. van der Pol, Casey D. Morrow, Lennard W. Duck, and Trygve O. Tollefsbol.
2025. "Combined Phytochemical Sulforaphane and Dietary Fiber Inulin Contribute to the Prevention of ER-Negative Breast Cancer via PI3K/AKT/MTOR Pathway and Modulating Gut Microbial Composition" Nutrients 17, no. 12: 2023.
https://doi.org/10.3390/nu17122023
APA Style
Wu, H., Witt, B. L., van der Pol, W. J., Morrow, C. D., Duck, L. W., & Tollefsbol, T. O.
(2025). Combined Phytochemical Sulforaphane and Dietary Fiber Inulin Contribute to the Prevention of ER-Negative Breast Cancer via PI3K/AKT/MTOR Pathway and Modulating Gut Microbial Composition. Nutrients, 17(12), 2023.
https://doi.org/10.3390/nu17122023