Rodríguez Núñez, S.; Rubín-García, M.; Martín-Sánchez, V.; Álvarez-Álvarez, L.; Molina, A.J.
Mediterranean Diet, Obesity-Related Metabolic Cardiovascular Disorders, and Environmental Sustainability: A Systematic Review. Nutrients 2025, 17, 2005.
https://doi.org/10.3390/nu17122005
AMA Style
Rodríguez Núñez S, Rubín-García M, Martín-Sánchez V, Álvarez-Álvarez L, Molina AJ.
Mediterranean Diet, Obesity-Related Metabolic Cardiovascular Disorders, and Environmental Sustainability: A Systematic Review. Nutrients. 2025; 17(12):2005.
https://doi.org/10.3390/nu17122005
Chicago/Turabian Style
Rodríguez Núñez, Sergio, María Rubín-García, Vicente Martín-Sánchez, Laura Álvarez-Álvarez, and Antonio José Molina.
2025. "Mediterranean Diet, Obesity-Related Metabolic Cardiovascular Disorders, and Environmental Sustainability: A Systematic Review" Nutrients 17, no. 12: 2005.
https://doi.org/10.3390/nu17122005
APA Style
Rodríguez Núñez, S., Rubín-García, M., Martín-Sánchez, V., Álvarez-Álvarez, L., & Molina, A. J.
(2025). Mediterranean Diet, Obesity-Related Metabolic Cardiovascular Disorders, and Environmental Sustainability: A Systematic Review. Nutrients, 17(12), 2005.
https://doi.org/10.3390/nu17122005