Gong, Q.;                     Qu, X.;                     Zhao, Y.;                     Zhang, X.;                     Cao, S.;                     Wang, X.;                     Song, Y.;                     Mackay, C.R.;                     Wang, Q.    
        Indole-3-Acetic Acid Esterified with Waxy, Normal, and High-Amylose Maize Starches: Comparative Study on Colon-Targeted Delivery and Intestinal Health Impact. Nutrients 2024, 16, 3446.
    https://doi.org/10.3390/nu16203446
    AMA Style
    
                                Gong Q,                                 Qu X,                                 Zhao Y,                                 Zhang X,                                 Cao S,                                 Wang X,                                 Song Y,                                 Mackay CR,                                 Wang Q.        
                Indole-3-Acetic Acid Esterified with Waxy, Normal, and High-Amylose Maize Starches: Comparative Study on Colon-Targeted Delivery and Intestinal Health Impact. Nutrients. 2024; 16(20):3446.
        https://doi.org/10.3390/nu16203446
    
    Chicago/Turabian Style
    
                                Gong, Qian,                                 Xinyan Qu,                                 Yisheng Zhao,                                 Xingjing Zhang,                                 Shuhua Cao,                                 Xiao Wang,                                 Yingying Song,                                 Charles R. Mackay,                                 and Quanbo Wang.        
                2024. "Indole-3-Acetic Acid Esterified with Waxy, Normal, and High-Amylose Maize Starches: Comparative Study on Colon-Targeted Delivery and Intestinal Health Impact" Nutrients 16, no. 20: 3446.
        https://doi.org/10.3390/nu16203446
    
    APA Style
    
                                Gong, Q.,                                 Qu, X.,                                 Zhao, Y.,                                 Zhang, X.,                                 Cao, S.,                                 Wang, X.,                                 Song, Y.,                                 Mackay, C. R.,                                 & Wang, Q.        
        
        (2024). Indole-3-Acetic Acid Esterified with Waxy, Normal, and High-Amylose Maize Starches: Comparative Study on Colon-Targeted Delivery and Intestinal Health Impact. Nutrients, 16(20), 3446.
        https://doi.org/10.3390/nu16203446