El Masri, J.; Finge, H.; Baroud, T.; Ajaj, N.; Houmani, M.; Ghazi, M.; Younes, M.; Salameh, P.; Hosseini, H.
Adherence to Dietary Approaches to Stop Hypertension (DASH) Diet as a Protective Factor for Ischemic Stroke and Its Influence on Disability Level: A Case–Control Study in Lebanon. Nutrients 2024, 16, 3179.
https://doi.org/10.3390/nu16183179
AMA Style
El Masri J, Finge H, Baroud T, Ajaj N, Houmani M, Ghazi M, Younes M, Salameh P, Hosseini H.
Adherence to Dietary Approaches to Stop Hypertension (DASH) Diet as a Protective Factor for Ischemic Stroke and Its Influence on Disability Level: A Case–Control Study in Lebanon. Nutrients. 2024; 16(18):3179.
https://doi.org/10.3390/nu16183179
Chicago/Turabian Style
El Masri, Jad, Hani Finge, Tarek Baroud, Najla Ajaj, Mariam Houmani, Maya Ghazi, Mahmoud Younes, Pascale Salameh, and Hassan Hosseini.
2024. "Adherence to Dietary Approaches to Stop Hypertension (DASH) Diet as a Protective Factor for Ischemic Stroke and Its Influence on Disability Level: A Case–Control Study in Lebanon" Nutrients 16, no. 18: 3179.
https://doi.org/10.3390/nu16183179
APA Style
El Masri, J., Finge, H., Baroud, T., Ajaj, N., Houmani, M., Ghazi, M., Younes, M., Salameh, P., & Hosseini, H.
(2024). Adherence to Dietary Approaches to Stop Hypertension (DASH) Diet as a Protective Factor for Ischemic Stroke and Its Influence on Disability Level: A Case–Control Study in Lebanon. Nutrients, 16(18), 3179.
https://doi.org/10.3390/nu16183179