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Journal: Nutrients, 2024
Volume: 16
Number: 1922

Article: Development of Novel High and Low Emulsifier Diets Based upon Emulsifier Distribution in the Australian Food Supply for Intervention Studies in Crohn’s Disease
Authors: by Jessica A. Fitzpatrick, Peter R. Gibson, Kirstin M. Taylor and Emma P. Halmos
Link: https://www.mdpi.com/2072-6643/16/12/1922

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