Springfield-Trice, S.;                     Joyce, C.;                     Wu, Y.-H.;                     Hsing, A.W.;                     Cunanan, K.;                     Gardner, C.    
        Diet Quality and Resilience through Adulthood: A Cross-Sectional Analysis of the WELL for Life Study. Nutrients 2024, 16, 1724.
    https://doi.org/10.3390/nu16111724
    AMA Style
    
                                Springfield-Trice S,                                 Joyce C,                                 Wu Y-H,                                 Hsing AW,                                 Cunanan K,                                 Gardner C.        
                Diet Quality and Resilience through Adulthood: A Cross-Sectional Analysis of the WELL for Life Study. Nutrients. 2024; 16(11):1724.
        https://doi.org/10.3390/nu16111724
    
    Chicago/Turabian Style
    
                                Springfield-Trice, Sparkle,                                 Cara Joyce,                                 Yi-Hsuan Wu,                                 Ann W. Hsing,                                 Kristen Cunanan,                                 and Christopher Gardner.        
                2024. "Diet Quality and Resilience through Adulthood: A Cross-Sectional Analysis of the WELL for Life Study" Nutrients 16, no. 11: 1724.
        https://doi.org/10.3390/nu16111724
    
    APA Style
    
                                Springfield-Trice, S.,                                 Joyce, C.,                                 Wu, Y.-H.,                                 Hsing, A. W.,                                 Cunanan, K.,                                 & Gardner, C.        
        
        (2024). Diet Quality and Resilience through Adulthood: A Cross-Sectional Analysis of the WELL for Life Study. Nutrients, 16(11), 1724.
        https://doi.org/10.3390/nu16111724