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Journal: Nutrients, 2024
Volume: 16
Number: 1697
Article:
High-Protein Processed Foods: Impact on Diet, Nutritional Status, and Possible Effects on Health
Authors:
by
Rosa M. Ortega, Nerea Arribas-López, María Dolores Salas-González, Aránzazu Aparicio, Liliana Guadalupe González-Rodríguez, Laura M. Bermejo, María Del Carmen Lozano-Estevan, Esther Cuadrado-Soto, Ana M. López-Sobaler and Viviana Loria-Kohen
Link:
https://www.mdpi.com/2072-6643/16/11/1697
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