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Journal: Nutrients, 2022
Volume: 14
Number: 1100
1100
Article: Greater Consumption of Total and Individual Lignans and Dietary Fibers Were Significantly Associated with Lowered Risk of Hip Fracture—A 1:1 Matched Case–Control Study among Chinese Elderly Men and Women
Authors: by Zhaomin Liu, Bailing Chen, Baolin Li, Cheng Wang, Guoyi Li, Wenting Cao, Fangfang Zeng and Yuming Chen
Link: https://www.mdpi.com/2072-6643/14/5/1100

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