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Journal: Nutrients, 2022
Volume: 14
Number: 4575

Article: Predictive Glycaemic Response of Pasta Enriched with Juice, Puree, and Pomace from Red Cabbage and Spinach
Authors: by Jinghong Wang, Margaret Anne Brennan, Charles Stephen Brennan and Luca Serventi
Link: https://www.mdpi.com/2072-6643/14/21/4575

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