Wang, K.; Wang, Y.; Chen, S.; Gu, J.; Ni, Y.
Insoluble and Soluble Dietary Fibers from Kiwifruit (Actinidia deliciosa) Modify Gut Microbiota to Alleviate High-Fat Diet and Streptozotocin-Induced TYPE 2 Diabetes in Rats. Nutrients 2022, 14, 3369.
https://doi.org/10.3390/nu14163369
AMA Style
Wang K, Wang Y, Chen S, Gu J, Ni Y.
Insoluble and Soluble Dietary Fibers from Kiwifruit (Actinidia deliciosa) Modify Gut Microbiota to Alleviate High-Fat Diet and Streptozotocin-Induced TYPE 2 Diabetes in Rats. Nutrients. 2022; 14(16):3369.
https://doi.org/10.3390/nu14163369
Chicago/Turabian Style
Wang, Kunli, Yuxiao Wang, Si Chen, Junlian Gu, and Yuanying Ni.
2022. "Insoluble and Soluble Dietary Fibers from Kiwifruit (Actinidia deliciosa) Modify Gut Microbiota to Alleviate High-Fat Diet and Streptozotocin-Induced TYPE 2 Diabetes in Rats" Nutrients 14, no. 16: 3369.
https://doi.org/10.3390/nu14163369
APA Style
Wang, K., Wang, Y., Chen, S., Gu, J., & Ni, Y.
(2022). Insoluble and Soluble Dietary Fibers from Kiwifruit (Actinidia deliciosa) Modify Gut Microbiota to Alleviate High-Fat Diet and Streptozotocin-Induced TYPE 2 Diabetes in Rats. Nutrients, 14(16), 3369.
https://doi.org/10.3390/nu14163369