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Journal: Nutrients, 2022
Volume: 14
Number: 2615

Article: Plant-Based Foods and Vascular Function: A Systematic Review of Dietary Intervention Trials in Older Subjects and Hypothesized Mechanisms of Action
Authors: by Massimiliano Tucci, Mirko Marino, Daniela Martini, Marisa Porrini, Patrizia Riso and Cristian Del Bo’
Link: https://www.mdpi.com/2072-6643/14/13/2615

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