Żmudzińska, A.;                     Puścion-Jakubik, A.;                     Bielecka, J.;                     Grabia, M.;                     Soroczyńska, J.;                     Mielcarek, K.;                     Socha, K.    
        Health Safety Assessment of Ready-to-Eat Products Consumed by Children Aged 0.5–3 Years on the Polish Market. Nutrients 2022, 14, 2325.
    https://doi.org/10.3390/nu14112325
    AMA Style
    
                                Żmudzińska A,                                 Puścion-Jakubik A,                                 Bielecka J,                                 Grabia M,                                 Soroczyńska J,                                 Mielcarek K,                                 Socha K.        
                Health Safety Assessment of Ready-to-Eat Products Consumed by Children Aged 0.5–3 Years on the Polish Market. Nutrients. 2022; 14(11):2325.
        https://doi.org/10.3390/nu14112325
    
    Chicago/Turabian Style
    
                                Żmudzińska, Anita,                                 Anna Puścion-Jakubik,                                 Joanna Bielecka,                                 Monika Grabia,                                 Jolanta Soroczyńska,                                 Konrad Mielcarek,                                 and Katarzyna Socha.        
                2022. "Health Safety Assessment of Ready-to-Eat Products Consumed by Children Aged 0.5–3 Years on the Polish Market" Nutrients 14, no. 11: 2325.
        https://doi.org/10.3390/nu14112325
    
    APA Style
    
                                Żmudzińska, A.,                                 Puścion-Jakubik, A.,                                 Bielecka, J.,                                 Grabia, M.,                                 Soroczyńska, J.,                                 Mielcarek, K.,                                 & Socha, K.        
        
        (2022). Health Safety Assessment of Ready-to-Eat Products Consumed by Children Aged 0.5–3 Years on the Polish Market. Nutrients, 14(11), 2325.
        https://doi.org/10.3390/nu14112325