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Journal: NutrientsVolume: 14Number: 219
Article: High Hydrostatic Pressure Processing of Human Milk Increases Apelin and GLP-1 Contents to Modulate Gut Contraction and Glucose Metabolism in Mice Compared to Holder Pasteurization
- Authors:
- Eve Wemelle1,2,3,
- Lucie Marousez4 and
- Marie de Lamballerie5
- et al.
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