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Journal: Nutrients, 2021
Volume: 13
Number: 2617
2617
Article: Omega-3 Polyunsaturated Fatty Acid: A Pharmaco-Nutraceutical Approach to Improve the Responsiveness to Ursodeoxycholic Acid
Authors: by Ariane Thérien, Anna Cieślak, Mélanie Verreault, Martin Perreault, Jocelyn Trottier, Stéphane Gobeil, Marie-Claude Vohl and Olivier Barbier
Link: https://www.mdpi.com/2072-6643/13/8/2617

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