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Chang WL, Azlan A, Noor SM, Ismail IZ, Loh SP. Short-Term Intake of Yellowstripe Scad versus Salmon Did Not Induce Similar Effects on Lipid Profile and Inflammatory Markers among Healthy Overweight Adults despite Their Comparable EPA+DHA Content. Nutrients. 2021; 13(10):3524. https://doi.org/10.3390/nu13103524

Chang, Wei Lin, Azrina Azlan, Sabariah Md Noor, Irmi Zarina Ismail, and Su Peng Loh. 2021. "Short-Term Intake of Yellowstripe Scad versus Salmon Did Not Induce Similar Effects on Lipid Profile and Inflammatory Markers among Healthy Overweight Adults despite Their Comparable EPA+DHA Content" Nutrients 13, no. 10: 3524. https://doi.org/10.3390/nu13103524

Chang, W. L., Azlan, A., Noor, S. M., Ismail, I. Z., & Loh, S. P. (2021). Short-Term Intake of Yellowstripe Scad versus Salmon Did Not Induce Similar Effects on Lipid Profile and Inflammatory Markers among Healthy Overweight Adults despite Their Comparable EPA+DHA Content. Nutrients, 13(10), 3524. https://doi.org/10.3390/nu13103524