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Journal: Nutrients, 2021
Volume: 13
Number: 3478
3478
Article: Carrot Consumption Frequency Associated with Reduced BMI and Obesity through the SNP Intermediary rs4445711
Authors: by Kazuya Fujihara, Shun Nogawa, Kenji Saito, Chika Horikawa, Yasunaga Takeda, Kaori Cho, Hajime Ishiguro, Satoru Kodama, Yoshimi Nakagawa, Takashi Matsuzaka, Hitoshi Shimano and Hirohito Sone
Link: https://www.mdpi.com/2072-6643/13/10/3478

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