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Ruíz-Roso MB, de Carvalho Padilha P, Matilla-Escalante DC, Brun P, Ulloa N, Acevedo-Correa D, Arantes Ferreira Peres W, Martorell M, Rangel Bousquet Carrilho T, de Oliveira Cardoso L, et al. Changes of Physical Activity and Ultra-Processed Food Consumption in Adolescents from Different Countries during Covid-19 Pandemic: An Observational Study. Nutrients. 2020; 12(8):2289. https://doi.org/10.3390/nu12082289

Ruíz-Roso, María Belén, Patricia de Carvalho Padilha, Diana C. Matilla-Escalante, Paola Brun, Natalia Ulloa, Diofanor Acevedo-Correa, Wilza Arantes Ferreira Peres, Miquel Martorell, Thais Rangel Bousquet Carrilho, Letícia de Oliveira Cardoso, and et al. 2020. "Changes of Physical Activity and Ultra-Processed Food Consumption in Adolescents from Different Countries during Covid-19 Pandemic: An Observational Study" Nutrients 12, no. 8: 2289. https://doi.org/10.3390/nu12082289

Ruíz-Roso, M. B., de Carvalho Padilha, P., Matilla-Escalante, D. C., Brun, P., Ulloa, N., Acevedo-Correa, D., Arantes Ferreira Peres, W., Martorell, M., Rangel Bousquet Carrilho, T., de Oliveira Cardoso, L., Carrasco-Marín, F., Paternina-Sierra, K., Lopez de las Hazas, M.-C., Rodriguez-Meza, J. E., Villalba-Montero, L. F., Bernabè, G., Pauletto, A., Taci, X., Cárcamo-Regla, R., ... Dávalos, A. (2020). Changes of Physical Activity and Ultra-Processed Food Consumption in Adolescents from Different Countries during Covid-19 Pandemic: An Observational Study. Nutrients, 12(8), 2289. https://doi.org/10.3390/nu12082289