Päivärinta, E.; Itkonen, S.T.; Pellinen, T.; Lehtovirta, M.; Erkkola, M.; Pajari, A.-M.
Replacing Animal-Based Proteins with Plant-Based Proteins Changes the Composition of a Whole Nordic Diet—A Randomised Clinical Trial in Healthy Finnish Adults. Nutrients 2020, 12, 943.
https://doi.org/10.3390/nu12040943
AMA Style
Päivärinta E, Itkonen ST, Pellinen T, Lehtovirta M, Erkkola M, Pajari A-M.
Replacing Animal-Based Proteins with Plant-Based Proteins Changes the Composition of a Whole Nordic Diet—A Randomised Clinical Trial in Healthy Finnish Adults. Nutrients. 2020; 12(4):943.
https://doi.org/10.3390/nu12040943
Chicago/Turabian Style
Päivärinta, Essi, Suvi T. Itkonen, Tiina Pellinen, Mikko Lehtovirta, Maijaliisa Erkkola, and Anne-Maria Pajari.
2020. "Replacing Animal-Based Proteins with Plant-Based Proteins Changes the Composition of a Whole Nordic Diet—A Randomised Clinical Trial in Healthy Finnish Adults" Nutrients 12, no. 4: 943.
https://doi.org/10.3390/nu12040943
APA Style
Päivärinta, E., Itkonen, S. T., Pellinen, T., Lehtovirta, M., Erkkola, M., & Pajari, A.-M.
(2020). Replacing Animal-Based Proteins with Plant-Based Proteins Changes the Composition of a Whole Nordic Diet—A Randomised Clinical Trial in Healthy Finnish Adults. Nutrients, 12(4), 943.
https://doi.org/10.3390/nu12040943