Low Fermentable Oligo- Di- and Mono-Saccharides and Polyols (FODMAPs) or Gluten Free Diet: What Is Best for Irritable Bowel Syndrome?
Bellini, M.; Tonarelli, S.; Mumolo, M.G.; Bronzini, F.; Pancetti, A.; Bertani, L.; Costa, F.; Ricchiuti, A.; de Bortoli, N.; Marchi, S.; Rossi, A. Low Fermentable Oligo- Di- and Mono-Saccharides and Polyols (FODMAPs) or Gluten Free Diet: What Is Best for Irritable Bowel Syndrome? Nutrients 2020, 12, 3368. https://doi.org/10.3390/nu12113368
Bellini M, Tonarelli S, Mumolo MG, Bronzini F, Pancetti A, Bertani L, Costa F, Ricchiuti A, de Bortoli N, Marchi S, Rossi A. Low Fermentable Oligo- Di- and Mono-Saccharides and Polyols (FODMAPs) or Gluten Free Diet: What Is Best for Irritable Bowel Syndrome? Nutrients. 2020; 12(11):3368. https://doi.org/10.3390/nu12113368
Chicago/Turabian StyleBellini, Massimo; Tonarelli, Sara; Mumolo, Maria G.; Bronzini, Francesco; Pancetti, Andrea; Bertani, Lorenzo; Costa, Francesco; Ricchiuti, Angelo; de Bortoli, Nicola; Marchi, Santino; Rossi, Alessandra. 2020. "Low Fermentable Oligo- Di- and Mono-Saccharides and Polyols (FODMAPs) or Gluten Free Diet: What Is Best for Irritable Bowel Syndrome?" Nutrients 12, no. 11: 3368. https://doi.org/10.3390/nu12113368