Shimizu, C.; Wakita, Y.; Kihara, M.; Kobayashi, N.; Tsuchiya, Y.; Nabeshima, T.
Association of Lifelong Intake of Barley Diet with Healthy Aging: Changes in Physical and Cognitive Functions and Intestinal Microbiome in Senescence-Accelerated Mouse-Prone 8 (SAMP8). Nutrients 2019, 11, 1770.
https://doi.org/10.3390/nu11081770
AMA Style
Shimizu C, Wakita Y, Kihara M, Kobayashi N, Tsuchiya Y, Nabeshima T.
Association of Lifelong Intake of Barley Diet with Healthy Aging: Changes in Physical and Cognitive Functions and Intestinal Microbiome in Senescence-Accelerated Mouse-Prone 8 (SAMP8). Nutrients. 2019; 11(8):1770.
https://doi.org/10.3390/nu11081770
Chicago/Turabian Style
Shimizu, Chikako, Yoshihisa Wakita, Makoto Kihara, Naoyuki Kobayashi, Youichi Tsuchiya, and Toshitaka Nabeshima.
2019. "Association of Lifelong Intake of Barley Diet with Healthy Aging: Changes in Physical and Cognitive Functions and Intestinal Microbiome in Senescence-Accelerated Mouse-Prone 8 (SAMP8)" Nutrients 11, no. 8: 1770.
https://doi.org/10.3390/nu11081770
APA Style
Shimizu, C., Wakita, Y., Kihara, M., Kobayashi, N., Tsuchiya, Y., & Nabeshima, T.
(2019). Association of Lifelong Intake of Barley Diet with Healthy Aging: Changes in Physical and Cognitive Functions and Intestinal Microbiome in Senescence-Accelerated Mouse-Prone 8 (SAMP8). Nutrients, 11(8), 1770.
https://doi.org/10.3390/nu11081770