Early Time-Restricted Feeding Improves 24-Hour Glucose Levels and Affects Markers of the Circadian Clock, Aging, and Autophagy in Humans
Abstract
:1. Introduction
2. Materials and Methods
2.1. Participants
2.2. Study Design
2.3. Continuous Glucose Monitoring
2.4. Serum Chemistry
2.5. Gene Expression
2.6. Statistical Methods
3. Results
3.1. Participant Characteristics
3.2. 24-Hour Glucose Levels
3.3. Glycemic Markers
3.4. Lipids
3.5. Hormones
3.6. Gene Expression
4. Discussion
Supplementary Materials
Author Contributions
Funding
Acknowledgments
Conflicts of Interest
References
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Jamshed, H.; Beyl, R.A.; Della Manna, D.L.; Yang, E.S.; Ravussin, E.; Peterson, C.M. Early Time-Restricted Feeding Improves 24-Hour Glucose Levels and Affects Markers of the Circadian Clock, Aging, and Autophagy in Humans. Nutrients 2019, 11, 1234. https://doi.org/10.3390/nu11061234
Jamshed H, Beyl RA, Della Manna DL, Yang ES, Ravussin E, Peterson CM. Early Time-Restricted Feeding Improves 24-Hour Glucose Levels and Affects Markers of the Circadian Clock, Aging, and Autophagy in Humans. Nutrients. 2019; 11(6):1234. https://doi.org/10.3390/nu11061234
Chicago/Turabian StyleJamshed, Humaira, Robbie A. Beyl, Deborah L. Della Manna, Eddy S. Yang, Eric Ravussin, and Courtney M. Peterson. 2019. "Early Time-Restricted Feeding Improves 24-Hour Glucose Levels and Affects Markers of the Circadian Clock, Aging, and Autophagy in Humans" Nutrients 11, no. 6: 1234. https://doi.org/10.3390/nu11061234