Tenore, G.C.; Pagano, E.; Lama, S.; Vanacore, D.; Di Maro, S.; Maisto, M.; Capasso, R.; Merlino, F.; Borrelli, F.; Stiuso, P.;
et al. Intestinal Anti-Inflammatory Effect of a Peptide Derived from Gastrointestinal Digestion of Buffalo (Bubalus bubalis) Mozzarella Cheese. Nutrients 2019, 11, 610.
https://doi.org/10.3390/nu11030610
AMA Style
Tenore GC, Pagano E, Lama S, Vanacore D, Di Maro S, Maisto M, Capasso R, Merlino F, Borrelli F, Stiuso P,
et al. Intestinal Anti-Inflammatory Effect of a Peptide Derived from Gastrointestinal Digestion of Buffalo (Bubalus bubalis) Mozzarella Cheese. Nutrients. 2019; 11(3):610.
https://doi.org/10.3390/nu11030610
Chicago/Turabian Style
Tenore, Gian Carlo, Ester Pagano, Stefania Lama, Daniela Vanacore, Salvatore Di Maro, Maria Maisto, Raffaele Capasso, Francesco Merlino, Francesca Borrelli, Paola Stiuso,
and et al. 2019. "Intestinal Anti-Inflammatory Effect of a Peptide Derived from Gastrointestinal Digestion of Buffalo (Bubalus bubalis) Mozzarella Cheese" Nutrients 11, no. 3: 610.
https://doi.org/10.3390/nu11030610
APA Style
Tenore, G. C., Pagano, E., Lama, S., Vanacore, D., Di Maro, S., Maisto, M., Capasso, R., Merlino, F., Borrelli, F., Stiuso, P., & Novellino, E.
(2019). Intestinal Anti-Inflammatory Effect of a Peptide Derived from Gastrointestinal Digestion of Buffalo (Bubalus bubalis) Mozzarella Cheese. Nutrients, 11(3), 610.
https://doi.org/10.3390/nu11030610