Geddo, F.; Scandiffio, R.; Antoniotti, S.; Cottone, E.; Querio, G.; Maffei, M.E.; Bovolin, P.; Gallo, M.P.
PipeNig®-FL, a Fluid Extract of Black Pepper (Piper Nigrum L.) with a High Standardized Content of Trans-β-Caryophyllene, Reduces Lipid Accumulation in 3T3-L1 Preadipocytes and Improves Glucose Uptake in C2C12 Myotubes. Nutrients 2019, 11, 2788.
https://doi.org/10.3390/nu11112788
AMA Style
Geddo F, Scandiffio R, Antoniotti S, Cottone E, Querio G, Maffei ME, Bovolin P, Gallo MP.
PipeNig®-FL, a Fluid Extract of Black Pepper (Piper Nigrum L.) with a High Standardized Content of Trans-β-Caryophyllene, Reduces Lipid Accumulation in 3T3-L1 Preadipocytes and Improves Glucose Uptake in C2C12 Myotubes. Nutrients. 2019; 11(11):2788.
https://doi.org/10.3390/nu11112788
Chicago/Turabian Style
Geddo, Federica, Rosaria Scandiffio, Susanna Antoniotti, Erika Cottone, Giulia Querio, Massimo E. Maffei, Patrizia Bovolin, and Maria Pia Gallo.
2019. "PipeNig®-FL, a Fluid Extract of Black Pepper (Piper Nigrum L.) with a High Standardized Content of Trans-β-Caryophyllene, Reduces Lipid Accumulation in 3T3-L1 Preadipocytes and Improves Glucose Uptake in C2C12 Myotubes" Nutrients 11, no. 11: 2788.
https://doi.org/10.3390/nu11112788
APA Style
Geddo, F., Scandiffio, R., Antoniotti, S., Cottone, E., Querio, G., Maffei, M. E., Bovolin, P., & Gallo, M. P.
(2019). PipeNig®-FL, a Fluid Extract of Black Pepper (Piper Nigrum L.) with a High Standardized Content of Trans-β-Caryophyllene, Reduces Lipid Accumulation in 3T3-L1 Preadipocytes and Improves Glucose Uptake in C2C12 Myotubes. Nutrients, 11(11), 2788.
https://doi.org/10.3390/nu11112788
