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Gutiérrez-González E, Castelló A, Fernández-Navarro P, Castaño-Vinyals G, Llorca J, Salas-Trejo D, Salcedo-Bellido I, Aragonés N, Fernández-Tardón G, Alguacil J, et al. Dietary Zinc and Risk of Prostate Cancer in Spain: MCC-Spain Study. Nutrients. 2019; 11(1):18. https://doi.org/10.3390/nu11010018

Gutiérrez-González, Enrique, Adela Castelló, Pablo Fernández-Navarro, Gemma Castaño-Vinyals, Javier Llorca, Dolores Salas-Trejo, Inmaculada Salcedo-Bellido, Nuria Aragonés, Guillermo Fernández-Tardón, Juan Alguacil, and et al. 2019. "Dietary Zinc and Risk of Prostate Cancer in Spain: MCC-Spain Study" Nutrients 11, no. 1: 18. https://doi.org/10.3390/nu11010018

Gutiérrez-González, E., Castelló, A., Fernández-Navarro, P., Castaño-Vinyals, G., Llorca, J., Salas-Trejo, D., Salcedo-Bellido, I., Aragonés, N., Fernández-Tardón, G., Alguacil, J., Gracia-Lavedan, E., García-Esquinas, E., Gómez-Acebo, I., Amiano, P., Romaguera, D., Kogevinas, M., Pollán, M., & Pérez-Gómez, B. (2019). Dietary Zinc and Risk of Prostate Cancer in Spain: MCC-Spain Study. Nutrients, 11(1), 18. https://doi.org/10.3390/nu11010018