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Contaminants in Grain—A Major Risk for Whole Grain Safety?

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Journal: Nutrients, 2018
Volume: 10
Number: 1288

Article: Wholegrain Intake and Risk of Type 2 Diabetes: Evidence from Epidemiological and Intervention Studies
Authors: by , , and
Link: https://www.mdpi.com/2072-6643/10/9/1288

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