Article Versions Notes

Hård af Segerstad EM, Lee H-S, Andrén Aronsson C, Yang J, Uusitalo U, Sjöholm I, Rayner M, Kurppa K, Virtanen SM, Norris JM, et al. Daily Intake of Milk Powder and Risk of Celiac Disease in Early Childhood: A Nested Case-Control Study. Nutrients. 2018; 10(5):550. https://doi.org/10.3390/nu10050550

Hård af Segerstad, Elin M., Hye-Seung Lee, Carin Andrén Aronsson, Jimin Yang, Ulla Uusitalo, Ingegerd Sjöholm, Marilyn Rayner, Kalle Kurppa, Suvi M. Virtanen, Jill M. Norris, and et al. 2018. "Daily Intake of Milk Powder and Risk of Celiac Disease in Early Childhood: A Nested Case-Control Study" Nutrients 10, no. 5: 550. https://doi.org/10.3390/nu10050550

Hård af Segerstad, E. M., Lee, H.-S., Andrén Aronsson, C., Yang, J., Uusitalo, U., Sjöholm, I., Rayner, M., Kurppa, K., Virtanen, S. M., Norris, J. M., Agardh, D., & On behalf of the TEDDY Study Group. (2018). Daily Intake of Milk Powder and Risk of Celiac Disease in Early Childhood: A Nested Case-Control Study. Nutrients, 10(5), 550. https://doi.org/10.3390/nu10050550