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Journal: Nutrients, 2018
Volume: 10
Number: 307
307
Article: Higher Dietary Magnesium Intake and Higher Magnesium Status Are Associated with Lower Prevalence of Coronary Heart Disease in Patients with Type 2 Diabetes
Authors: by Christina M. Gant, Sabita S. Soedamah-Muthu, S. Heleen Binnenmars, Stephan J. L. Bakker, Gerjan Navis and Gozewijn D. Laverman
Link: https://www.mdpi.com/2072-6643/10/3/307

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