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Journal: Nutrients, 2018
Volume: 10
Number: 1664

Article: Dietary Intake of Anti-Oxidant Vitamins A, C, and E Is Inversely Associated with Adverse Cardiovascular Outcomes in Chinese—A 22-Years Population-Based Prospective Study
Authors: by Chi-Ho Lee, Ruth S. M. Chan, Helen Y. L. Wan, Yu-Cho Woo, Chloe Y. Y. Cheung, Carol H. Y. Fong, Bernard M. Y. Cheung, Tai-Hing Lam, Edward Janus, Jean Woo and Karen S. L. Lam
Link: https://www.mdpi.com/2072-6643/10/11/1664

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