Vikøren, L.A.; Drotningsvik, A.; Mjøs, S.A.; Mellgren, G.; Gudbrandsen, O.A.
Salmon Fillet Intake Led to Higher Serum Triacylglycerol in Obese Zucker Fa/Fa Rats But Not in Normolipidemic Long-Evans Rats. Nutrients 2018, 10, 1459.
https://doi.org/10.3390/nu10101459
AMA Style
Vikøren LA, Drotningsvik A, Mjøs SA, Mellgren G, Gudbrandsen OA.
Salmon Fillet Intake Led to Higher Serum Triacylglycerol in Obese Zucker Fa/Fa Rats But Not in Normolipidemic Long-Evans Rats. Nutrients. 2018; 10(10):1459.
https://doi.org/10.3390/nu10101459
Chicago/Turabian Style
Vikøren, Linn Anja, Aslaug Drotningsvik, Svein Are Mjøs, Gunnar Mellgren, and Oddrun Anita Gudbrandsen.
2018. "Salmon Fillet Intake Led to Higher Serum Triacylglycerol in Obese Zucker Fa/Fa Rats But Not in Normolipidemic Long-Evans Rats" Nutrients 10, no. 10: 1459.
https://doi.org/10.3390/nu10101459
APA Style
Vikøren, L. A., Drotningsvik, A., Mjøs, S. A., Mellgren, G., & Gudbrandsen, O. A.
(2018). Salmon Fillet Intake Led to Higher Serum Triacylglycerol in Obese Zucker Fa/Fa Rats But Not in Normolipidemic Long-Evans Rats. Nutrients, 10(10), 1459.
https://doi.org/10.3390/nu10101459