1. Introduction
All forms of human activity, including urbanization near residential areas, have a significant impact on air quality. An increasing volume of pollutants originates from both municipal facilities—such as landfills, recycling plants, and wastewater treatment plants—and industrial operations, including oil refineries, manufacturing plants, breweries, distilleries, and other industrial operations. These sources contribute substantially to atmospheric emissions of chemical compounds across various chemical groups. Chemical compounds that are characterized by a distinctive odor are classified as odorants. From this perspective, the aforementioned facilities may serve as sources of odor emissions and may thus be subject to an environmental impact assessment [
1,
2,
3,
4].
Table 1 presents the odor characteristics of selected facilities that have the potential to cause odor nuisance in urban agglomerations.
Air pollutants can adversely affect both living organisms and the abiotic components of the environment. Some of these pollutants exhibit carcinogenic properties and may therefore pose a serious threat to human health, particularly at elevated concentrations [
27]. Among air pollutants, particular attention should be paid to substances responsible for unpleasant odors in ambient air, commonly referred to as odorants [
13,
28,
29].
Odor nuisance is a major source of environmental complaints [
30,
31]. Populations living in the vicinity of odor-emitting facilities may be exposed to a variety of chemical compounds, such as volatile organic compounds (VOC), that evoke adverse olfactory sensations. Such disturbances conflict with Goal 3 of the United Nations 2030 Agenda for Sustainable Development (UN SDGs)—good health and well-being [
13,
32,
33,
34,
35,
36,
37]. Odor nuisance can lead to a range of negative effects, including psychological distress, stress, and physiological impairment [
38]. Furthermore, it can adversely affect the local economy and reduce the quality of life of affected communities. Cases of odor nuisance arise when residents perceive a discrepancy between the odors they experience and those they consider acceptable or expect in their living environment [
39].
According to Kim and Park [
40], odor measurements provide a basis for assessing and addressing odor-related problems, evaluating compliance with odor regulations, and supporting administrative decision-making [
41]. Odor nuisances may also hinder the operation of existing industrial facilities and limit the development or construction of new ones [
42].
Methods for odor measurement can be broadly classified into olfactory and chemical approaches [
43]. Olfactory assessment includes parameters such as odor concentration (odor detection threshold), odor intensity, and hedonic tone. Among these indicators, odor concentration is the most commonly used parameter in odor impact assessments [
44].
Furthermore, odor nuisance exhibits considerable temporal variability, largely influenced by meteorological conditions [
45]. The continuous emission of unpleasant odors at low concentrations may be as burdensome to the exposed population as the periodic release of odors at high concentrations, because the nuisance effect can accumulate over prolonged exposure [
46,
47].
Such studies provide reliable information on, among other aspects, the odor nuisance experienced by residents. Several methods are available for the quantitative analysis of both odors (sensory methods) and the individual compounds responsible for adverse olfactory perceptions (analytical and sensor-based methods) [
48].
Analytical methods include gas chromatography and gas chromatography coupled with mass spectrometry. These techniques enable the separation, identification, and quantification of individual odorants present in a gas mixture. However, none of these methods, when used independently, can provide comprehensive information about emitted odors [
48,
49].
Examples of sensor-based methods include electronic noses (e-noses) and gas detectors [
48,
50]. The operation of an electronic nose is based on a calibration model developed from sensor-array signals and odor-intensity ratings on a verbal scale [
51]. Electronic noses can be used for in situ measurements. However, a significant limitation of these devices is their sensitivity to temperature and relative humidity [
50,
52].
Olfactometry is a quantitative technique used to determine odor concentration levels [
53,
54]. Olfactometric methods are commonly applied to assess the odor concentration of process gases [
55,
56,
57]. These methods can be classified as either static or dynamic, and as indirect (laboratory-based) or direct (field-based) approaches.
Dynamic olfactometry is based on the analysis of air samples collected at the emission source. Measurements may be conducted either under field conditions (in situ) or in laboratory conditions (ex situ). In the latter case, a gas sample must be collected in a sampling bag made of appropriate material and subsequently analyzed in the laboratory. Unfortunately, during storage and transport, the sample may be affected by adsorption and condensation processes, which can alter its composition [
53].
Measurement methods used for odor analysis and odor nuisance assessment, along with their advantages and limitations, are described in detail elsewhere [
57]. Dynamic olfactometry, including field olfactometry, is one of the most widely used methods for odor assessment. It provides statistically defined information on the sensitivity and magnitude of odor samples through controlled dilution using an olfactometer. Although this method does not identify the chemical compounds present in the tested gas mixture, it enables determination of the odor detection threshold. This corresponds to the dilution factor required to reduce odor perception to the detection limit.
Chemical methods are used to determine the quantitative composition of compounds responsible for odor emissions. Unlike olfactometric methods, their performance is independent of human sensory responses. Nevertheless, odor investigations should not rely solely on the identification and quantification of individual components of an odorous gas mixture. They should rather incorporate these analyses as one element of a comprehensive assessment [
50,
58]. Malodorous compounds in a mixture may interact synergistically or antagonistically, altering odor intensity and hedonic tone. Therefore, when assessing the odor impact of facilities causing odor nuisance, determining both odor and odorant concentrations is beneficial [
59,
60,
61,
62,
63,
64,
65,
66].
Sensor-based methods for odorant measurements, increasingly employed in portable gas detectors, are characterized by ease of operation, relatively low investment and operating costs, and high mobility [
31,
48,
67]. However, these devices generally exhibit limited sensitivity, which can be affected by environmental factors and interfering substances [
53,
68].
This study aims to refine methodological approaches to identifying and characterizing sources of odor nuisance in urban agglomerations using in situ measurement techniques. The specific objective is to develop a transferable methodology for rapidly identifying odor nuisance sources, thereby facilitating the implementation of mitigation and preventive measures.
Previous studies have proposed various methodologies for odor assessment. However, many of these approaches require long-term monitoring, entail substantial costs, and often fail to provide clear responses to residents’ complaints. This limitation is critical because odor impacts in urban areas are generally episodic rather than continuous, making it difficult to synchronize measurement campaigns with reported odor episodes. Consequently, there is a clear need for a methodology that serves as a practical tool for public authorities responsible for verifying odor complaints.
A review of the available literature indicates that relatively few studies have focused on odor investigations in urban agglomerations, indicating a significant research gap in this field.
2. Materials and Methods
The study comprised 29 measurement series conducted between 12 January 2023 and 7 May 2024. Based on prior surveys and an analysis of residents’ complaints covering 2012–2021 [
69], the refinery was identified as the primary source of odor nuisance in Płock. This conclusion was supported by prevailing wind directions and the specific odor characteristics reported by residents.
The surveys also provided information on the peak odor-nuisance period and the types and intensities of the perceived odors. However, the analysis of public complaints revealed that verification procedures were limited to subjective on-site assessments by administrative personnel who lacked both specialized expertise in odor management and access to appropriate measurement equipment.
To address this, 20 measurement points were established around the refinery. Their exact locations are shown in
Figure 1, while
Figure 2 illustrates the spatial relationship between the refinery and the residential areas of Płock.
According to
Figure 2, the residential development of the Plock city agglomeration is located on the south (S) and southeast (SE) side of the refinery.
2.1. Odor Intensity Sensory Evaluation and Olfactometric Measurements of Odor Concentrations
The receptor points were located both upwind and downwind of the facility under investigation. Upwind locations were used to determine the background concentrations of odorous air pollutants, whereas downwind locations were used to assess the facility’s impact on the surrounding area. The precise location of each measurement point was selected based on several factors, including the prevailing wind direction (WD) at the time of measurement.
At each measurement point, odor intensity (i) was assessed using a sensory evaluation method based on a six-point scale: 0—no odor; 1—rarely perceptible odor; 2—very weak odor; 3—weak odor; 4—strong odor; and 5—very strong odor [
70].
Odor measurements were performed using a Nasal Ranger® field olfactometer (St. Croix Sensory Inc., Lake Elmo, MN, USA), which enables the determination of the Dilution-to-Threshold (D/T) ratio, defined as the ratio of odor-free air to odorous air. During the measurement procedure, the proportion of the odorous air stream bypassing the built-in filters was gradually increased until the odor became detectable. Following adaptation to purified air (BLANK position), in which the entire air stream passes through the filters, the assessor selected the available D/T settings in ascending order: 2, 4, 7, 15, 30, and 60 (uncertainty ± 10%), followed by 60, 100, 200, 300, 400, and 500 (uncertainty ± 5%), with intermediate BLANK positions used as required.
The measurement was completed when a perceptible difference between the odorous air sample and the BLANK air sample was identified. Based on the determined D/T value, the odor concentration (c
od) was calculated and expressed as odor units per cubic meter (ou/m
3) in accordance with the requirements of the European Standard EN 13725-2003 [
71]. Before each measurement series, the panelist performing the olfactometric assessments underwent a Triangle Test in accordance with ISO 4120:2004 [
72]. The test required the assessor to identify, from three odor sticks presented, the one containing the reference odorant, n-butanol. This procedure was conducted to verify the assessor’s sensory discrimination ability prior to field measurements.
2.2. Chemical Sensor Measurements of Odorant Concentrations
The study involved the use of a MultiRAE Pro multi-gas detector (RAE Systems, Inc., San Jose, CA, USA) equipped with four sensors for the detection of selected gaseous pollutants, namely ammonia (NH3—range: 0 ÷ 100 ppm, resolution: 1 ppm), hydrogen sulfide (H2S—range: 0–100 ppm, resolution: 0.1 ppm), methyl mercaptan (CH3SH—range: 0 ÷ 10 ppm, resolution: 0.1 ppm), and volatile organic compounds (VOC—range: 0 ÷ 1000, resolution: 10 ppb). A certified service provider regularly calibrated all sensors.
The VOC sensor was calibrated using isobutylene as a reference gas at a concentration of 0.01 ppm. The remaining sensors were calibrated using the following reference gases: 50 ppm NH3, 10 ppm H2S, and 5 ppm CH3SH. The detector operates in conjunction with ProRAE Studio II software (RAE Systems), which enables the retrieval and analysis of measurement data recorded at one-minute intervals.
The second portable analytical device used in the study was the Dräger X-pid 9500, a portable gas detector with chromatographic functionality (Drägerwerk AG & Co. KGaA, Lübeck, Germany). Although it also incorporates a photoionization detector (PID), its operation is also based on gas chromatography, enabling the separation and identification of individual VOC within a gas mixture. In particular, the instrument enables the determination of BTEX compounds (benzene, toluene, ethylbenzene, and xylene), which are associated with unpleasant odors and may pose risks to human health.
The retention time for the analyzed BTEX compounds is approximately 30 s, enabling rapid field-based measurements and compound identification, with a detection limit of 50 ppb.
The sensors used in portable gas detectors differ in both design and operating principles. Common examples include electrochemical and PID sensors. In electrochemical sensors, analyte molecules diffuse through a membrane and an electrolyte toward the surface of a working electrode, which is polarized relative to a reference electrode. The electrical signal generated by the electrochemical redox reaction is proportional to the analyte concentration in the vicinity of the sensor [
73,
74,
75,
76].
The operating principle of PID sensors is based on photoionization. This process requires a high-energy ultraviolet light source, typically emitting radiation at wavelengths shorter than 143 nm. The energy of the emitted photons determines which compounds can be detected. If the ionization potential of a molecule is lower than the energy of the incident photons, ionization occurs, generating an electrical current proportional to the concentration of ionized compounds in the sample [
76].
2.3. Meteorological Measurements and Observations
Selected meteorological parameters, including air temperature (T), air relative humidity (RH), and wind speed (v), were measured at a height of 1.5 m using a portable Kestrel 4500 NV weather meter equipped with an anemometer (Nielsen-Kellerman Company located in Boothwyn, Pennsylvania, USA), in accordance with the European standard developed by the Association of German Engineers (Verein Deutscher Ingenieure, VDI 3940) [
77]. This standard was used in preparing the meteorological measurement protocol preparation. The wind direction was determined using the plume method with reference to the refinery. The study period was selected to account for seasonal variability in Poland, as well as corresponding fluctuations in T and RH. In accordance with the application of the astronomical convention for the seasons, 13 measurement series were carried out in spring, 4 series in summer and autumn, and 8 series in winter.
2.4. Statistical Analysis of the Results Obtained
Meteorological conditions (air temperature, T; relative humidity, RH; wind speed, v; and wind direction, WD) were recorded once per measurement session and were therefore common to all 20 spatial measurement points sampled within that session. Odor concentration (cod), VOC, and perceived odor intensity (i) were recorded separately at each point. This design produces a two-level, hierarchical data structure, with measurement points nested within sessions. To account for this structure and to obtain valid standard errors and significance tests, the relationships between meteorological conditions and cod, VOC, and i were modeled using linear mixed-effects models rather than a simple pooled multiple regression. For each response variable separately, T, RH, v and WD (categorical, 8-point compass, reference level = E) were specified as fixed effects. A random intercept for measurement session was included to account for the nested sampling design (points nested within sessions). Models were fitted using restricted maximum likelihood (REML) with the statsmodels 0.14 implementation in Python 3.12. To assess whether the session-level random effect was warranted, i.e., whether the nested structure induced meaningful residual correlation among points sampled within the same session, each mixed model was refitted by maximum likelihood and compared against the corresponding fixed-effects-only model of identical mean structure using a likelihood-ratio (LR) test. Because the null hypothesis (session variance = 0) lies on the boundary of the parameter space, the LR statistic was referred to a 50:50 mixture of a point mass at zero and a χ21 distribution rather than a standard χ21. The proportion of total residual variance attributable to session (intraclass correlation coefficient, ICC = τ2/(τ2 + σ2)) was computed from the REML variance components as an effect-size measure of clustering.
Moreover, the results from the measurement campaign were analyzed using Statistica 13.1 (StatSoft). The following statistical methods were applied:
Descriptive statistics (minimum, mean, maximum, and standard deviation);
Pearson’s correlation analysis;
Mann–Whitney U test (Wilcoxon rank sum for measurements divided by background (upwind) and impacted (downwind) measurements—stratified by wind direction.
To conduct the test, points 11–20 were selected because the concentrations at these points could potentially influence the perceived nuisance in the studied agglomeration. The values recorded at these points were then divided into leeward and windward sides, separately for i, VOC, and cod. The prepared data was subjected to the Mann–Whitney U test.
These methods are appropriate for evaluating odor nuisance phenomena [
78].
2.5. Zero-Inflation and Hurdle Model
Preliminary inspection of the point-level data revealed a substantial proportion of zero readings for cod, VOC, and i, particularly under wind directions that carried the potential plume away from the receptor grid. Because a linear model that treats a zero-inflated variable as continuous can misestimate both the probability of detection and the magnitude of positive readings, cod was additionally modeled using a two-part (hurdle) specification. The first part modeled the probability of a non-zero reading (detection vs. non-detection) as a function of T, RH, v and WD using a logistic generalized estimating equations (GEE) model with an exchangeable working correlation structure clustered by measurement session. Analogous to the random intercept in the LMM, this approach accounts for the non-independence of the 20 points sharing the same session-level meteorological conditions. The second part modeled the magnitude of cod conditional on detection (cod > 0), using a linear mixed-effects model with the same fixed-effect structure and a random intercept for session. This model was fitted to the subset of non-zero observations. Both parts were fitted in Python 3.12 using statsmodels 0.14.
3. Results and Discussion
During the measurement campaign, the following meteorological parameters were recorded: T (minimum 0 °C, maximum 28 °C, mean 14.7 °C), RH (minimum 30%, maximum 99%, mean 59%), and v (minimum 0.6 m/s, maximum 4.2 m/s, mean 2.0 m/s).
Figure 3,
Figure 4 and
Figure 5 present scatter plots of the analyzed parameters, illustrating relationships among the measured variables.
An increase in T corresponds to an increase in c
od (
Figure 3; positive correlation).
An increase in RH corresponds to a decrease in c
od (
Figure 4; negative correlation).
An increase in VOC concentration corresponds to an increase in c
od (
Figure 5; positive correlation).
The observed relationships among c
od, T, and RH are consistent with the findings reported by Wilson and Baieto [
79] and Szulczyński et al. [
80]. These authors demonstrated that an increase in T is associated with an increase in c
od (relationship 1;
Figure 3), which is attributed to enhanced anaerobic microbial activity. Higher temperatures, together with reduced oxygen solubility, create more favorable conditions for such processes. The cited works refer to the general literature on the relationship between T and cod, developed primarily for biological sources. In the case of refineries, the operating mechanism is volatilization. Relationship 2 (
Figure 4) indicates that increasing RH may reduce c
od. This effect is explained by the sorption of odorant compounds onto the surfaces of water droplets, thereby reducing their concentration in ambient air.
Relationship 3 (
Figure 5), which describes higher c
od associated with elevated VOC levels, is consistent with the findings by Besis et al. [
81].
Table 2 summarizes the fixed-effects estimates, session-level variance components, and ICC for the three mixed-effects models.
The estimated between-session random-intercept variance was negligible for all three response variables (τ2 ≈ 0 for cod and i; τ2 = 0.0071 for VOC, ICC = 0.7%), and the boundary-corrected likelihood-ratio test did not detect a significant session-level random effect for any of the three models (p = 0.50 in each case).
Figure 6 shows the distribution of c
od values among the 20 points sampled within each session, ordered by session mean. In most sessions, the within-session spread was comparable to, or exceeded, the spread of session means across the campaign. This finding suggests that, once T, RH, v, and WD were accounted for, the residual variation in odor concentration among the points sampled within the same session was not attributable to unmeasured, session-specific factors common to all 20 points, but rather reflected point-specific spatial variability—most plausibly related to each point’s distance and bearing relative to the refinery—not captured by the present set of predictors.
Among the fixed effects, wind direction from the north (WD = N, relative to the E reference category) was associated with higher readings across all three response variables (c
od: β = 1.233,
p = 0.002; i: β = 0.612,
p < 0.001; VOC: β = 0.044,
p = 0.070), consistent with a plume-transport mechanism in which a northerly wind carries emissions from the refinery toward the monitored area. However, this pattern should be treated as a candidate driver warranting confirmation under a larger number of northerly wind episodes rather than as an established result, for reasons detailed in
Section 4. “Limitations”. Air temperature was a significant positive predictor of VOC (β = 0.003,
p = 0.002) and i (β = 0.017,
p = 0.042), and marginally so for c
od (β = 0.031,
p = 0.086), in line with the expected temperature dependence of volatilization. Wind speed was marginally negatively associated with VOC (β = −0.011,
p = 0.051), plausibly reflecting dilution at higher wind speeds; wind from the south (WD = S) was associated with significantly lower VOC (β = −0.066,
p = 0.008) than the reference direction, though this estimate is subject to the same limitation. Relative humidity was not a significant predictor of any response.
The near-zero ICC indicates that, for the broad meteorological covariates considered here, the nested sampling design does not introduce material clustering once T, RH, v, and WD are accounted for. At the same time, the large unexplained within-session variance (σ2 = 2.69 for cod, more than double the maximum WD effect size) indicates that session-level meteorology alone explains only a limited share of the spatial pattern in odor exposure, pointing to point-specific spatial covariates. In particular, each point’s distance and angular position relative to the refinery, expressed relative to wind direction (i.e., an explicit upwind/downwind classification), are promising predictors for future models.
Across the full dataset, 69.5% of all point-level c
od readings (403 of 580) were zero. The proportion of zero readings varied by receptor point, from 48.3% (point 6) to 93.1% (point 9), and by wind direction, from 47.5% under northerly winds to 77.5% under southerly winds (
Figure 7), consistent with a plume-transport process in which zero readings predominate when the wind does not carry emissions toward the receptor grid.
Zero readings were also strongly concordant across the three response variables: conditional on c
od = 0 (
n = 403), VOC was also 0 in 100% of cases, and i was also 0 in 100% of cases. This near-perfect co-occurrence indicates that the zero readings across the three instruments largely reflect a single shared detection event rather than three independently obtained measurements. It is consistent with these zeros corresponding to a common instrument detection threshold. The reverse direction is not quite as clean: across all 580 point-level observations, the zero/non-zero indicators for cod and i agreed in 578 cases (99.7%), with two exceptions in which c
od = 3 ou/m
3 was recorded together with i = 0 (session 4, point 4, WD = W; session 15, point 8, WD = SW). In both cases, VOC was likewise very low (0.02 ppm), consistent with a borderline, near-threshold detection. Nonetheless, a non-zero instrumental odor concentration reported alongside a “no odor” intensity rating from the same field procedure is a face-validity concern for the intensity measure that we flag explicitly rather than absorb into an aggregate agreement statistic. The dataset does not include a separate flag distinguishing a confirmed absence of odor from a reading below the instrument’s limit of detection. This distinction could not be recovered post hoc and is noted as a limitation in
Section 4. Limitations. Future measurement campaigns should explicitly record the detection-limit status at each receptor point to enable direct testing of this distinction.
Table 3 presents the two-part (hurdle) model fitted to c
od. In Part A, the probability of a non-zero reading increased significantly with air temperature (
p < 0.001). It was markedly higher under northerly winds relative to the reference direction (odds ratio ≈ 2.69,
p < 0.001), with a weaker, marginal effect of north-westerly winds (
p = 0.090). In Part B, restricted to the 177 non-zero observations, wind direction from the north remained a significant positive predictor of magnitude (
p = 0.049), whereas temperature was no longer significant (
p = 0.176)—indicating that temperature primarily affects whether odor is detected at all, rather than how strong the reading is once detected.
Notably, the intraclass correlation attributable to session was 21.1% in Part B (magnitude given detection), in clear contrast to the near-zero ICC obtained for the full, zero-inflated cod variable in the pooled continuous model. This indicates that zero inflation was masking genuine session-level clustering in the continuous LM. Once non-detections are excluded, the remaining strictly positive readings within a session are appreciably more similar to one another than to readings from other sessions. The pooled continuous model, therefore, remains an adequate description of overall cod patterns and their meteorological drivers. However, the hurdle decomposition provides a more accurate account of where nested-design dependence resides—predominantly in the magnitude of positive readings rather than in the zero/non-zero outcome.
Table 4 presents descriptive statistics for the analyzed parameters across all 29 measurement series. Mean odor concentration values exceeding 1 ou/m
3 are highlighted in bold.
An analysis of
Table 4 shows that the highest average VOC concentrations were recorded at measurement points 1 (0.08 ppm), 2 (0.07 ppm), and 3 (0.08 ppm), located to the southwest (SW) and west (W) of the refinery. C
od exceeding 1 ou/m
3 (in bold), which in some countries, such as the United Kingdom [
82], Austria [
83], and Germany [
30,
84], are used as immission (air quality) limit values, were observed at measurement points 1–7 and 14–20. When analyzing the MultiRae Pro detector for electrochemical sensors, all measurement results were below the detection limits of 1 ppm for NH
3, 0.1 ppm for H
2S, and 0.1 ppm for CH
3SH.
All measurement results obtained with the Drager X-pid® 9500 detector for specific VOC were below the device’s detection limit. For benzene, the detection limit equals 50 ppb. Unfortunately, due to the lack of baseline data on the expected concentrations of selected VOC at the measurement points, the results obtained could not be comprehensively evaluated or compared.
Table 5 presents the minimum, maximum and average values categorized by seasons in which the respective measurement series were conducted.
An analysis of
Table 5 indicates that the highest concentrations were recorded in summer, consistent with literature reports [
79,
80] that higher temperatures increase odor nuisance.
Figure 8 presents the frequency distribution of WD recorded during the entire measurement campaign.
An analysis of
Figure 8 reveals that southeast (SE, 24%) and southwest (SW, 21%) winds predominated during the study period. This wind pattern reduces the risk of the refinery’s odor affecting the urban agglomeration on the opposite side of the prevailing wind. The measurement campaign was conducted primarily under convective transport conditions, which may underestimate the frequency and intensity of odor episodes experienced by residents. Meteorological data for the Mazovian Voivodeship in Poland indicate that the dominant WD in this region is westerly (W) [
85]. This pattern is unfavorable for the transport of pollutants from the refinery to the urban agglomeration, thereby helping to reduce odor nuisance.
Table 6 presents the results of the Mann–Whitney U test comparing measurements obtained upwind and downwind of the refinery in relation to the analyzed urban agglomeration.
The municipal complaint records analyzed in [
69] cover the period 2012–2021 and therefore predate the 2023–2024 field campaign. Consequently, they should be regarded as supporting historical evidence rather than as a direct validation of the instrumental measurements. The results clearly indicate the significant differences between the upwind and downwind measurements. The conclusions presented in [
69], based on the analysis of survey results (155/788 respondents indicated the N wind direction as the one from which they most often experienced odor nuisance, while 127/788 indicated the NW direction) and the resident complaints about odor nuisance, are consistent with the instrumental studies presented in this manuscript. In all analyses, wind plays a major role in the spread of odors.
According to Naddeo et al. [
86], field research methods are particularly effective for assessing odor nuisance in a given area. However, these methods are typically expensive and time-consuming. Implementing the methodology developed in this study by properly trained personnel within municipal administrative units could reduce research costs compared to those conducted by external agencies. Furthermore, this approach would shorten the time required to objectively verify complaints about the odor impact of a specific facility, while providing a solid basis for enforcing mitigation measures.
Based on the research conducted, a methodology for assessing odor nuisance in urban agglomerations using portable in situ measurement devices is proposed. The presented framework primarily addresses odor nuisance from a refinery, which was the focus of the study conducted in Płock. Therefore, validation is required for other potentially problematic facilities in different geographic locations. Nonetheless, this methodology provides a robust proof of concept for a specific site, which in turn confirms the feasibility of the approach and encourages broader future validation. A schematic representation of the methodology is illustrated in
Figure 9.
The methodology outlined in
Figure 9 begins by submitting an odor nuisance complaint to state administrative bodies. This initial step leads to the second stage, which focuses on identifying the specific location where the nuisance is experienced. In the third stage, designated personnel retrieve microclimatic data, specifically wind direction, from a representative meteorological station to identify the potential source of the emission. In the fourth stage, inspectors conduct an on-site investigation at the potential source of the reported odor nuisance. If the nuisance is confirmed, the fifth stage involves measuring the odor concentration (c
od ≥ 1 ou/m
3) and the volatile organic compound concentration (VOC ≥ 0.01 ppm), which are used as supporting screening indicators. If the sample contains a minimum of 1 ou/m
3 of c
od and subsequently a VOC level of 0.01 ppm, the inspectors validate the complaint in the sixth stage and initiate appropriate enforcement actions against the responsible entity. Contrarily, if the measured concentrations fall below these thresholds, the complaint is dismissed.