Gualdrón-Duarte, L.; Buraschi, L.M.; CuatrÃn, A.L.; Villar, M.L.; Ceballos, D.; Ricci, P.
A By-Product Blended Diet to Reduce Enteric Methane Emissions from Sheep in Argentina. Sustainability 2025, 17, 11150.
https://doi.org/10.3390/su172411150
AMA Style
Gualdrón-Duarte L, Buraschi LM, CuatrÃn AL, Villar ML, Ceballos D, Ricci P.
A By-Product Blended Diet to Reduce Enteric Methane Emissions from Sheep in Argentina. Sustainability. 2025; 17(24):11150.
https://doi.org/10.3390/su172411150
Chicago/Turabian Style
Gualdrón-Duarte, Laura, LucÃa MarÃa Buraschi, Alejandra Lorena CuatrÃn, MarÃa Laura Villar, Demian Ceballos, and Patricia Ricci.
2025. "A By-Product Blended Diet to Reduce Enteric Methane Emissions from Sheep in Argentina" Sustainability 17, no. 24: 11150.
https://doi.org/10.3390/su172411150
APA Style
Gualdrón-Duarte, L., Buraschi, L. M., CuatrÃn, A. L., Villar, M. L., Ceballos, D., & Ricci, P.
(2025). A By-Product Blended Diet to Reduce Enteric Methane Emissions from Sheep in Argentina. Sustainability, 17(24), 11150.
https://doi.org/10.3390/su172411150