Next Article in Journal
The Effects of Perceptions of Economic Sustainability and Barriers on Organic Farming Implementation
Previous Article in Journal
From Bakery Leftovers to Brewing Sustainability: Fermentation of Spent Grain with Yarrowia lipolytica and Lactobacillus acidophilus
 
 
Article

Article Versions Notes

Sustainability 2025, 17(2), 784; https://doi.org/10.3390/su17020784
Action Date Notes Link
article html file updated 15 September 2025 03:24 CEST Update https://www.mdpi.com/2071-1050/17/2/784/html
article html file updated 28 August 2025 05:25 CEST Update -
article html file updated 24 June 2025 13:13 CEST Update -
article html file updated 20 January 2025 10:44 CET Original file -
article pdf uploaded. 20 January 2025 10:42 CET Version of Record https://www.mdpi.com/2071-1050/17/2/784/pdf
article xml uploaded. 20 January 2025 10:42 CET Update https://www.mdpi.com/2071-1050/17/2/784/xml
article xml file uploaded 20 January 2025 10:42 CET Original file -
Back to TopTop