Mandolesi, S.; Saidi, A.; Del Giudice, T.; Naspetti, S.; Zanoli, R.; Cavallo, C.
Is the Concept of Food Sovereignty Still Aligned with Sustainability Principles? Insights from a Q-Methodology Study. Sustainability 2025, 17, 6912.
https://doi.org/10.3390/su17156912
AMA Style
Mandolesi S, Saidi A, Del Giudice T, Naspetti S, Zanoli R, Cavallo C.
Is the Concept of Food Sovereignty Still Aligned with Sustainability Principles? Insights from a Q-Methodology Study. Sustainability. 2025; 17(15):6912.
https://doi.org/10.3390/su17156912
Chicago/Turabian Style
Mandolesi, Serena, Ahmed Saidi, Teresa Del Giudice, Simona Naspetti, Raffaele Zanoli, and Carla Cavallo.
2025. "Is the Concept of Food Sovereignty Still Aligned with Sustainability Principles? Insights from a Q-Methodology Study" Sustainability 17, no. 15: 6912.
https://doi.org/10.3390/su17156912
APA Style
Mandolesi, S., Saidi, A., Del Giudice, T., Naspetti, S., Zanoli, R., & Cavallo, C.
(2025). Is the Concept of Food Sovereignty Still Aligned with Sustainability Principles? Insights from a Q-Methodology Study. Sustainability, 17(15), 6912.
https://doi.org/10.3390/su17156912