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Alotaibi MM, Alsubeie MS, Almuziny M, Alghamdi SA, M. Alzuaibr F, Alasmari A, Albalawi BF, Ismail KA, Khalifa SM, Dawood AS, et al. Correction: Alotaibi et al. Preserving Postharvest Quality of Medjool Date Palm Fruits by Edible Oil Emulsions Application. Sustainability 2024, 16, 5528. Sustainability. 2024; 16(21):9519. https://doi.org/10.3390/su16219519

Alotaibi, Mashael M., Moodi S. Alsubeie, Makhdora Almuziny, Sameera A. Alghamdi, Fahad M. Alzuaibr, Abdulrahman Alasmari, Bedur Faleh Albalawi, Khadiga Ahmed Ismail, Sobhy M. Khalifa, Ahmed S. Dawood, and et al. 2024. "Correction: Alotaibi et al. Preserving Postharvest Quality of Medjool Date Palm Fruits by Edible Oil Emulsions Application. Sustainability 2024, 16, 5528" Sustainability 16, no. 21: 9519. https://doi.org/10.3390/su16219519

Alotaibi, M. M., Alsubeie, M. S., Almuziny, M., Alghamdi, S. A., M. Alzuaibr, F., Alasmari, A., Albalawi, B. F., Ismail, K. A., Khalifa, S. M., Dawood, A. S., Shahda, M. A., Ahmed, A. F., & Awad-Allah, M. M. A. (2024). Correction: Alotaibi et al. Preserving Postharvest Quality of Medjool Date Palm Fruits by Edible Oil Emulsions Application. Sustainability 2024, 16, 5528. Sustainability, 16(21), 9519. https://doi.org/10.3390/su16219519