Sujarwanta, R.O.; Afidah, U.; Suryanto, E.; Rusman; Triyannanto, E.; Hoffman, L.C.
Review: Goat and Sheep Meat Production in Indonesia. Sustainability 2024, 16, 4448.
https://doi.org/10.3390/su16114448
AMA Style
Sujarwanta RO, Afidah U, Suryanto E, Rusman, Triyannanto E, Hoffman LC.
Review: Goat and Sheep Meat Production in Indonesia. Sustainability. 2024; 16(11):4448.
https://doi.org/10.3390/su16114448
Chicago/Turabian Style
Sujarwanta, Rio Olympias, Ulil Afidah, Edi Suryanto, Rusman, Endy Triyannanto, and Louwrens Christiaan Hoffman.
2024. "Review: Goat and Sheep Meat Production in Indonesia" Sustainability 16, no. 11: 4448.
https://doi.org/10.3390/su16114448
APA Style
Sujarwanta, R. O., Afidah, U., Suryanto, E., Rusman, Triyannanto, E., & Hoffman, L. C.
(2024). Review: Goat and Sheep Meat Production in Indonesia. Sustainability, 16(11), 4448.
https://doi.org/10.3390/su16114448