Lilli, M.A.; Paranychianakis, N.V.; Lionoudakis, K.; Kritikaki, A.; Voutsadaki, S.; Saru, M.L.; Komnitsas, K.; Nikolaidis, N.P.
The Impact of Sewage-Sludge- and Olive-Mill-Waste-Derived Biochar Amendments to Tomato Cultivation. Sustainability 2023, 15, 3879.
https://doi.org/10.3390/su15053879
AMA Style
Lilli MA, Paranychianakis NV, Lionoudakis K, Kritikaki A, Voutsadaki S, Saru ML, Komnitsas K, Nikolaidis NP.
The Impact of Sewage-Sludge- and Olive-Mill-Waste-Derived Biochar Amendments to Tomato Cultivation. Sustainability. 2023; 15(5):3879.
https://doi.org/10.3390/su15053879
Chicago/Turabian Style
Lilli, Maria A., Nikolaos V. Paranychianakis, Konstantinos Lionoudakis, Anna Kritikaki, Styliani Voutsadaki, Maria L. Saru, Konstantinos Komnitsas, and Nikolaos P. Nikolaidis.
2023. "The Impact of Sewage-Sludge- and Olive-Mill-Waste-Derived Biochar Amendments to Tomato Cultivation" Sustainability 15, no. 5: 3879.
https://doi.org/10.3390/su15053879
APA Style
Lilli, M. A., Paranychianakis, N. V., Lionoudakis, K., Kritikaki, A., Voutsadaki, S., Saru, M. L., Komnitsas, K., & Nikolaidis, N. P.
(2023). The Impact of Sewage-Sludge- and Olive-Mill-Waste-Derived Biochar Amendments to Tomato Cultivation. Sustainability, 15(5), 3879.
https://doi.org/10.3390/su15053879