Luković, Z.; Škorput, D.; Karolyi, D.; Kaić, A.
Prospects for Sustainable Production of the Banija Spotted Pig in Relation to Fattening, Carcass, and Meat Quality Traits: A Preliminary Study. Sustainability 2023, 15, 3288.
https://doi.org/10.3390/su15043288
AMA Style
Luković Z, Škorput D, Karolyi D, Kaić A.
Prospects for Sustainable Production of the Banija Spotted Pig in Relation to Fattening, Carcass, and Meat Quality Traits: A Preliminary Study. Sustainability. 2023; 15(4):3288.
https://doi.org/10.3390/su15043288
Chicago/Turabian Style
Luković, Zoran, Dubravko Škorput, Danijel Karolyi, and Ana Kaić.
2023. "Prospects for Sustainable Production of the Banija Spotted Pig in Relation to Fattening, Carcass, and Meat Quality Traits: A Preliminary Study" Sustainability 15, no. 4: 3288.
https://doi.org/10.3390/su15043288
APA Style
Luković, Z., Škorput, D., Karolyi, D., & Kaić, A.
(2023). Prospects for Sustainable Production of the Banija Spotted Pig in Relation to Fattening, Carcass, and Meat Quality Traits: A Preliminary Study. Sustainability, 15(4), 3288.
https://doi.org/10.3390/su15043288