1. Introduction
Droughts have been categorized into four types: agricultural, meteorological, hydrological, and socioeconomic [
1]. This study focuses on agricultural drought which, according to the US National Drought Mitigation Center (NDMC), occurs when an area or region has a protracted period of inadequate and often poorly distributed rainfall resulting in extensive damage to agriculture [
2]. Droughts can last for days, weeks, months, or years. Large-scale agricultural droughts pose many management challenges and uncertainties not only to farmers, but also policy makers, business managers, and the general public [
3]. Because it is difficult to know exactly when a drought will begin and end, or how severe and intense it will be, it is almost impossible to predict or quantify its impact on crop yields. There are many challenges faced by farmers after a drought, paramount among them is nitrogen (N) and phosphorus (P) nutrient management for the subsequent crop.
Drought affects plant growth and consequently reduces crop yields, or in extreme cases there is no yield at all, which translates to reduced nutrient uptake or removal from the soil. Water-driven leaching and runoff nutrient losses are also diminished in a drought [
4,
5]. Under such conditions, it may be possible for a farmer to consider the residual nutrients (N and P) in the soil as a credit towards the subsequent crop. In the case of N, the size of the carryover N, regardless of whether N is derived from applied chemical, organic/manure fertilizers or soybean N fixation, will depend on many factors, such as N uptake by the crop, N immobilization and mineralization, and edge-of-the field N losses. Environmental conditions, including the amount and distribution of winter and spring precipitation, will also impact the magnitude of the carryover N [
6,
7]. In the Midwest, precipitation in early spring or summer is associated with higher losses of nitrate in tile drainage [
7,
8]. Phosphorus tends to be less mobile than N; therefore, the carryover P is largely driven by the harvested yield, although P levels may also be impacted by rainfall between the end of the drought year’s harvest and the following year’s planting, which may lead to P losses via soil erosion, and to a lesser extent, leaching. According to the Potash & Phosphate Institute [
9], only 10 to 30 percent of the applied P is utilized by the crop in the first season of application. Some P will be utilized in subsequent years, but in progressively lesser amounts; the remaining P will be lost via erosion and leaching or will remain bound to particulate in the soil or subsoil.
After a drought, many farmers are faced with tough N and P management decisions, in particular, estimating how much of the N and P applied in the previous year may be available to the subsequent crop, and how to accordingly adjust their N and P fertilizer rates. Biological N fixation (BNF) in soybean has been widely cited as a key contributor to the carryover N. Under normal growing seasons, most of the fixed N is removed from the soil in the harvested soybeans. According to Córdova et al. [
10], the N exported via seed is greater than the N imported via BNF. The average soybean harvest N removal is 155 kg N ha
−1, at an average yield level of 2.7 Mg ha
−1 [
11]. Some N is, however, returned to the soil through exudates and rhizodeposition, and when the soybean residues, roots and nodules die and decompose. The total N benefit has been estimated to range from 45 to 67 kg N ha
−1 [
10,
12,
13,
14,
15]. This N benefit contributes to most of the N credit generally used in N fertilizer recommendations for the subsequent corn crop.
Overall, multiple site-specific factors that include management practices, land type, topography, soil texture–hydrologic group interactions, and local climate/weather conditions interact to determine the magnitude of the carryover N and P. Minimum tillage reduces residue oxidation, but wetter conditions could also trigger N losses through denitrification, volatilization, and leaching. In wet conditions, pests and diseases thrive, which may result in reduced plant growth and nutrient uptake. On the other hand, dry soil conditions reduce nitrous oxide-N losses [
16]. Planting cover crops can biologically immobilize nitrate until the next cropping season. While high soil temperatures (>30 °C) can decrease soybean nodule initiation and growth in tropical and subtropical areas [
17], high temperatures exceeding 30 °C rarely occur in the Upper Mississippi River Basin (UMRB). High residual soil nitrate carryover N did not have any adverse effects on soybean yields [
18], but reduced N fixation [
19].
At the farm level, large-scale agricultural droughts pose many management challenges and uncertainties to farmers. Currently, there are only a few impact analyses on the effects of drought on N and P dynamics and associated potential carryover to the next season, which were spurred on by the December 2011 drought [
20,
21]. According to the IPNI [
22], soil testing and plant nutrient analysis are the best tools for assessing the magnitude of carryover N and P nutrients for determining appropriate adjustment of N and P fertilizer rates for the next crop.
The primary objective of this study was to estimate at the regional level, drought-induced carryover N and P nutrients in corn/soybean rotations across the UMRB. Predicting exactly when a drought will occur is currently almost impossible. Our research strategy was to apply the Standardized Precipitation Index (SPI) [
23] to identify drought events (years) over a 47-year time series for the period 1960 to 2006, following which we computed drought-induced N and P carryover nutrients from an APEX (Agricultural Policy Environmental eXtender) model [
24] simulated Conservation Effects Assessment Project (CEAP) baseline output database [
25] of 3703 farm fields within the UMRB. Biophysical models like APEX, driven by daily climatic variables enable assessment of cropping systems management options over time and across large landscapes (watershed-, regional-, and national-scale), especially where on-the-ground assessments are not feasible.
4. Results and Discussion
4.1. Identification of Severe to Extremely Dry, near Normal, and Very to Extremely Wet Years
The computed 9-month timescale SPI values and the actual measured average precipitation of the UMRB are shown in
Figure 3. The dashed lines in
Figure 3b show the—1.5 and 1.5 SPIs. As stated earlier, an SPI > 1.5 represents very wet to extremely wet years, and an SPI < −1.5 implies the years were severe to extremely dry, while SPIs between—0.99 and 0.99 represent near normal growing season conditions. There was a good agreement between the SPI and the actual measured average precipitation (
Figure 3a) and reported UMRB drought events in the literature (
https://www.ncdc.noaa.gov/ (accessed on 15 October 2021)). The dry and wet years identified by the SPI corresponded closely to the years of actually measured low and high precipitation, respectively. Between 1960 and 2006, we identified five years as being severe to extremely dry: 1963, 1964, 1976, 1988, and 1989. Five years were identified as being very wet to extremely wet: 1965, 1973, 1982, 1990, and 1993, while 22 years were classified as having near normal growing season conditions. We selected five years out of the 22 near normal seasons: 1975, 1978, 1979, 1996 and 2000 which had their mean precipitation closest to the overall mean: 850 mm precipitation for the basin. The average precipitation during the severe to extremely dry years, near-normal years and very wet to extremely wet years ranged from 577 to 730 mm, 812 to 865 mm, and 1004 to 1116 mm, respectively. The driest and wettest years were 1976 (577 mm) and 1993 (1116 mm).
4.2. Corn and Soybean Yield Trends across the UMRB
The annual average precipitation over the study period (1960 to 2006) for the near normal, severe to extremely dry, and very wet to extremely wet years was 850, 663 and 1030 mm, respectively.
The seasonal crop water-use of corn and soybean ranges from 450 to 700 mm and 500 to 800 mm, respectively [
47]. Although the annual average precipitation for the severe to extremely dry years is within the range of the seasonal crop water use of both corn and soybean, the temporal and spatial spread of the precipitation over the growing season and across the basin is a more important determinant of crop yield than is total precipitation.
There are huge variations in measured annual average corn and soybean yields over time (
Figure 6). Corn and soybean yields increased linearly over time at rates of 110 and 20 kg ha
−1 y
−1, respectively. The linear trend is the best fit to historical corn and soybean yields, which in this study respectively accounted for 69% and 54% of the variation in annual average corn and soybean yields (
Figure 6) [
48,
49]. Similar yield trends and variations have been reported in the literature [
50,
51]. Favorable weather and improved farming technologies that include improved hybrids/varieties, fertilization, irrigation and planting density optimization, pest resistance, planting of cover crops to trap residual soil moisture and nutrients, etc. can result in higher positive yield deviations from the trendline. On the other hand, since global climate change-induced droughts are becoming more of a reality [
52,
53,
54], higher negative yield deviations should also be expected.
As expected, the deviations of actual measured corn and soybean yields from the fitted trendlines followed the mean annual precipitation pattern (
Figure 3a). Near normal seasons had annual average corn and soybean yields of 8.04 and 2.59 Mg ha
−1, respectively. Compared to the near normal seasons, the severe to extremely dry spells reduced corn and soybean yields by 27% and 20%, respectively. Just as drought reduces crop yields, too wet a season also negatively impacts crop growth and yield. Compared to the near normal season, the very wet to extremely wet conditions reduced corn and soybean yields by 9% and 6%, respectively.
4.3. Assessing APEX’s Capability to Simulate N and P Cycle Attributes Used to Evaluate Carryover N and P in Corn and Soybean
There is substantial variability in both simulated and data reported in the literature on the N and P cycle attributes, due to variability in soil conditions, weather, crop management, as well as potential interactions between these factors (
Appendix A). Accounting for all N and P nutrient fluxes and obtaining a complete nutrient mass balance is extremely challenging due to the inherent complexity of the N and P cycles and the difficulty in directly measuring various fluxes, such as mineralization, denitrification, and volatilization [
55,
56,
57].
Compared to results published in the literature, APEX estimates of N mineralization and total N losses for corn are much lower. Similarly, there is a significant difference between simulated soybean N uptake rates and reported literature values. We can only speculate that these differences could have been caused by differences between our APEX simulation data inputs compared to actual conditions. For instance, the soils input data were obtained from the USDA NRCS SSURGO database. Researchers often question what the soil characteristics numbers in the database actually represent, for instance, and at what point and after what type of management practice? Model outputs are a function of these values and could well be one of several reasons for the differences between simulated and literature values. All research based on running simulations that use soil databases for large areas must deal with this issue. This is clearly an area that needs more research and improvement. That said, our simulation results for N and P uptake, mineralization, losses and N fixation gave a reasonable representation of the N and P cycle attributes used to evaluate carryover N and P in corn/soybean rotations across the UMRB for the 47-year simulation period, 1960–2006.
4.4. Carryover N under Severe to Extremely Dry Years
APEX simulation results of the key N inputs that contribute to the carryover N under the three precipitation scenarios: severe to extremely dry, near normal, and very wet to extremely wet years are presented in
Table 2 and summarized in
Figure 7. Applied N fertilizer inputs for corn, BNF in soybean and crop residue mineralization make positive contributions to carryover N, while N losses and N uptake reduce the potential size of the carryover N. The carryover N and the key N inputs that contribute to the carryover N varied in response to the severity of the drought. For the most severe to extreme dry years, four out of the five years had a positive corn carryover N that ranged from 1 to 37 kg N ha
−1. Similar observations were made in Minnesota where below normal seasonal precipitation resulted in increased soil nitrate levels in the fall season [
6]. Although 1989 was classified as a drought year in our study, it had a negative N nutrient balance, a result of high N uptake and N losses with sediment and volatilization. The high N losses with sediment and volatilization were due to high intensity precipitations (but overall low volume) that triggered soil erosion and also conditions that are favorable for the volatilization.
Interestingly, among the severe to extremely dry years, 1989 had the second highest N uptake (195 kg N ha−1), and highest sediment loss (12 kg N ha−1). The high sediment losses could easily be explained by the fact that 1989 had the highest precipitation during the dry summer months of July, August, and September. The year 1989 had the third highest precipitation (668 mm) after the years 1964 (741 mm) and 1963 (677 mm). While N uptake in 1989 (195 kg N ha−1) was comparable to N uptake in 1963 (198 kg N ha−1), we cannot adequately explain why N uptake was lower in 1964 (175 kg N ha−1), but can only speculate the effects of interacting site-specific factors of seasonal rainfall patterns and possible differences in management practices such as planting dates, cropping sequences in rotations etc.
Soybean had a positive carryover N across all five drought years. Carryover N ranged from 10 to 43 kg N ha
−1. The total soybean N benefit or ‘soybean rotation effect’, normally passed onto the corn crop in corn/soybean rotations, has been estimated at between 45 to 67 kg N ha
−1 [
10,
12,
13,
14,
15]. The carryover N is due to N fixation by the soybean, higher N mineralization of the low C:N soybean residues [
15], and the reduced total soybean N losses when compared to corn losses. Due to the low C:N ratio, soybean residues decompose quicker, releasing N faster through mineralization, without soil microbes tying up inorganic N (immobilization) in the process. That said, the carryover N can be reduced under drought stress conditions due to poor nodulation and hence reduced N fixation by the stressed soybean plants [
58,
59]. When compared to the near normal years, drought reduced N fixation by approximately 15%. However, and to our initial surprise, the driest year among the severe to extremely dry years, 1976 (610 mm) had the highest fixed N (120 kg N ha
−1), while 1988 which had a comparable precipitation (617 mm) had a 28% lower N fixation. The lower N fixation in 1988 can be explained by poor precipitation distribution during the growing season. There was low precipitation during the first half of the year which included the crop establishment period, only reaching a peak of 50 mm in May. The precipitation increased during the latter part of the season, peaking at 92 mm in August when the crop had almost reached maturity. While1976 had a slightly lower precipitation than 1988, its precipitation was higher, reaching 98 mm in April, and thereafter declining, but still providing adequate soil moisture during both the crop establishment (April to May) and active crop growth (May to August) periods.
4.5. Near Normal Years
Three out of five of the near normal precipitation years 1978, 1979, and 2000 had a negative corn carryover N as a result of higher N uptake and N losses due to sediment, leaching, and volatilization, while the opposite could be said of the two years 1975 and 1996 that had positive carryover N. Similar to the drought years, soybean had positive and on average, slightly higher carryover N across all the five near normal years. Although N fixation was comparably higher than in the dry years, N uptake and losses were also high. The year 1996 had the lowest precipitation among the near normal years (850 mm vs. 863 mm avg. precipitation). Not surprising, the N uptake by both corn and soybean was lowest in 1996. Besides other interacting factors, such as year-specific management practices, the low uptake can be attributed to the relatively lower precipitation, in particular, during the active growth period of July and August.
4.6. Very Wet to Extremely Wet Years
The corn carryover N under the very wet to extremely wet years were all negative. The wettest year was 1993, and as expected, total N losses were the highest and were primarily related to soil erosion and leaching. In general, N mineralization was relatively higher under the very wet to extremely wet years. Overall, high N uptake and high N losses as a result of the excessive precipitation negatively impacted the corn carryover N. The soybean carryover N was similar to that under the near normal years. The comparable carryover N was a result of high N mineralization and N fixation. However, and as expected, total N losses were higher due to leaching, losses in sediment, and gaseous emissions. Under excess soil moisture conditions, cover crops are a viable option for sequestering N and can also improve carryover N and P [
8,
60]. Dabney et al. [
8] showed that a cover crop can reduce nitrate losses to tile drains by 7 to 65 kg ha
−1.
While data to prove the validity of the soybean carryover N is widely reported [
12,
13,
14,
61], data on corn carryover N is not readily available. For the purposes of this study, we analyzed corn N and P fertilizer application rates in the UMRB states: Illinois, Iowa, Minnesota and Wisconsin (data source: [
62]) during the near normal years, and one year following each of the severely to extremely dry and very to extremely wet years to assess potential reductions in N and P applications after droughts. Interestingly, and although not statistically significant, N and P application rates following droughts were on average 9% and 7%, respectively, lower than those in near normal years (
Figure 8). The potential carryover N and P respectively ranged from 8 to 17 (Avg. 13 kg N ha
−1), and −2 to 8 (Avg. 3 kg P ha
−1). While our average simulated carryover N (
Table 2) is similar to the average estimated USDA ERS [
62] carryover, the average simulated carryover P is four times higher. USDA ERS [
62] estimated N and P application rates following the very to extremely wet years were numerically higher than those following droughts (
Figure 8) but lower than those under the near normal years.
4.7. Role of N Immobilization
Nitrogen immobilization has also been shown to affect the size of the carryover N in corn. Crop plant N is initially immobilized in crop residues, but is later mineralized from the residues, releasing N to the soil N pool for uptake. Soybean immobilizes N more quickly than corn, allowing the N mineralization phase to start earlier, and hence providing N to the subsequent crop more rapidly. In addition, there is less N immobilization and faster mineralization in soybean because of the lower C:N ratios of soybean residues [
6]. Drought or no drought, inclusion of legumes in crop rotations appears to be a good thing for N use efficiency and environmental protection as it can reduce N fertilizer inputs in the subsequent corn or wheat crop.
4.8. Carryover P under Severe to Extremely Dry Years, Near-Normal Years and Very Wet to Extremely Wet Years
Carryover P is smaller compared to the carryover N, but so are the P fertilizer inputs (corn: 34 kg P ha
−1; soybean 11 kg P ha
−1) (
Table 3 and
Figure 7). As pointed out earlier, only about 10 to 30% of the applied P fertilizer ends up being used by the crop during the first season. When P is applied to the soil, it is easily fixed by calcium, iron and aluminum and therefore will move very little [
9]. In addition, little P is lost by leaching, while reasonable amounts of P are lost through soil erosion and crop removal. The fixed, residual P will be slowly available to subsequent crops.
For both corn and soybean, the carryover P was positive across all three precipitation scenarios, ranging from 3 to 19 kg P ha
−1 and 0 to 9 kg P ha
−1, respectively (
Table 3). Surprisingly, P mineralization and uptake were comparable between corn and soybean across years and precipitation scenarios. Although low, total P losses are higher in corn than soybean. Phosphorus mineralization is a key contributor to the carryover P, though the carryover P is also impacted by the low soil erosion and leaching losses. Reduced crop yields caused by a drought also means less P will be removed with the harvest; hence most P will be carried over to the next crop but may still be in a non-readily usable form. As with the carryover N, the carryover P and the key inputs that drive the carryover P varied in response to the precipitation scenarios. The severe to extremely dry years had the highest carryover P, followed by the very to extremely wet years, and then the near normal years. Differences in the carryover P were mainly due to the amount of mineralized P and losses.
4.9. Spatial Variation of Carryover N and P across the UMRB
Besides N and P fertilizer inputs, the magnitude of drought-induced carryover N and P is hugely impacted by multiple interacting site-specific factors that can vary across areas or regions. These factors include, but are not limited to management practices, land type, topography, soil texture–hydrologic group interactions, and local climate/weather conditions [
63,
64]. The spatial variation in average annual carryover N and P during the severe to extremely dry years across the UMRB is captured in
Figure 9. Corn and soybean carryover N during the drought years respectively averaged 13 kg N ha
−1 (Range: −18 to 37 kg N ha
−1) and 30 kg N ha
−1 (Range:10 to 43 kg N ha
−1), while the carryover P respectively ranged from −43 to 99 kg P ha
−1 y
−1 and −28 to 98 kg P ha
−1 y
−1. Overall, soybean had a higher average carryover N (29 ± 2 kg N ha
−1) than corn (13 kg N ha
−1). Unlike the carryover N, corn had a higher average carryover P: 10 kg P ha
−1 y
−1 than soybean: 3 kg P ha
−1 y
−1. Similar spatial variations in response to site-specific factors were reported for N fixation rates, total soil N storage, N losses, soil organic carbon (SOC), and sediment losses across the UMRB [
63,
64] Overall, the site-specific factors impact various soil processes or parameters that enhance or reduce the magnitude of carryover N and P, e.g., soil moisture and air-space volume, temperature, nutrient pools etc.
4.10. Effects of Site-Specific Factors on Carryover N and P
Table 4 shows the effects of site-specific factors of land type, soil texture and soil hydrologic group on corn and soybean carryover N and P nutrients, along with the key attributes that affect the magnitude of the carryover N and P. As expected, the corn carryover N under non-HEL was higher than that on HEL mostly due the higher N mineralization and reduced N losses. Among the soil textural classes, the carryover N was surprisingly similar between the clayey and sandy soils (31 kg N ha
−1). Clayey soils had lower mineralized N and losses, while sandy soils had higher mineralized N and losses. Unexpectedly, the loamy soils had the lower carryover N due to the higher N uptake and lower mineralized N. The sandy soil response could be biased because of the small number of simulated sandy soils that may not have been fully representative of all the possible sandy soil classes: only three percent of the simulated hectares were classified as sandy. Similarly, and despite the higher N losses in hydrologic group A soils (31 kg N ha
−1), the soils had the highest carryover N due to the higher mineralization (50 kg N ha
−1). While N losses were comparable among hydrologic group B, C, and D, the higher N uptake and lower N mineralization resulted in lower carryover N compared to the sandy soils. The higher available soil water when moving from sandy to clayey soils facilitates higher N uptake.
Similar to corn, the soybean carryover N under non-HEL was higher than that on HEL mostly due to the higher N mineralization. Clayey soils had the highest carryover N primarily due to the high N mineralization. Although loamy soils had the highest N fixation input (111 kg N ha
−1), N uptake was higher while N mineralization was lowest among the three soil types. Soybean carryover N among the hydrologic soil groups followed a similar pattern to that of corn, with hydrologic group A soils having the highest carryover N. Sandy and hydrologic group A soils had the least N fixation. This result was expected since 83% of sandy soils in the UMRB belong to soil hydrologic group A [
63]. In general, N fixation in sandy and hydrologic group A soils is constrained by inadequate soil moisture. Overall, differential impacts of the site-specific factors on the carryover N were most pronounced among the soil textural classes, and then soil hydrologic groups, and land types.
The corn carryover P was positive and comparable across land types, soil textural classes, and hydrologic soil groups (Avg. 11 kg P ha
−1) (
Table 4a). Similar to corn, and although small (Avg. 3 kg P ha
−1), the soybean carryover P was also positive across land types, soil textural classes and hydrologic soil groups. The carryover P is largely driven by differences in crop P uptake. Overall, P losses for both corn and soybean were relatively minor. As mentioned earlier, P tends to be less mobile than N, with only 10 to 30% of the applied P utilized by the crop in the first season of application [
8].
For the UMRB, loamy soils predominate, with 76% belonging to hydrologic group B, while 60% of clayey soils and 83% of sandy soils belong to hydrologic groups D and A, respectively [
63]. On average, clayey and loamy soils are inherently more fertile than sandy soils and hence are expected to have higher carryover nutrients. The high variability in carryover N and P makes N and P application recommendations after a drought challenging, but also provides an opportunity for precision farming guidelines if the underlying differences can be predicted accurately.
With a changing climate, droughts and floods are likely to become more frequent. After a drought, significant amounts of unused N and P remain in the soil, while floods can wash away N and P. Planting cover crops in a drought or during floods can harvest large amounts of residual N and P that can help jump start next year’s crops.