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Journal: Sustainability, 2020
Volume: 12
Number: 8265
Article:
Driving Forces of Changing Environmental Pressures from Consumption in the European Food System
Authors:
by
Philipp Schepelmann, An Vercalsteren, José Acosta-Fernandez, Mathieu Saurat, Katrien Boonen, Maarten Christis, Giovanni Marin, Roberto Zoboli and Cathy Maguire
Link:
https://www.mdpi.com/2071-1050/12/19/8265
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