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Journal: Sustainability, 2019
Volume: 11
Number: 4492

Article: Pinch Methods for Efficient Use of Water in Food Industry: A Survey Review
Authors: by Keivan Nemati-Amirkolaii, Hedi Romdhana and Marie-Laure Lameloise
Link: https://www.mdpi.com/2071-1050/11/16/4492

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