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Article

Evaluation of Physiological Characteristics of Curcuma (Curcuma xanthorhizha Roxb.) on Various Intercropping Patterns with Soybean [Gglycine max (L.) Merrill]

Department of Agronomy, Faculty of Agriculture, University of Brawijaya, Malang 65145, East Java, Indonesia
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Author to whom correspondence should be addressed.
Int. J. Plant Biol. 2017, 8(1), 6905; https://doi.org/10.4081/pb.2017.6905
Submission received: 23 September 2016 / Revised: 10 November 2016 / Accepted: 10 November 2016 / Published: 12 April 2017

Abstract

Purpose of this research was to get the best planting pattern on Curcuma (Curcuma xanthorrhiza Roxb. Synm. Curcuma javanica) and soybean (Glycine max (L.) Merrill) related to plants production, land equivalent ratio (LER) and R/C ratio. This research used the randomized block design involving six treatments and four replications. The growth pattern and yield of curcuma were based on the following parameters: length of plant, number of leaf, broad of leaf, fresh and dry weight of leaves, curcuma root and rhizome, LER (land equivalent ratio) and R/C ratio within six months from December 2015 to June 2016. The treatment difference was based on the LSD5%. The result showed that curcuma planted one month earlier under narrow spacing and bigger soybean population (strip relay, T-K)) suggested a longer growth than any other plating patterns. On the contrary, curcuma planted one month earlier under wide spacing and fewer number of soybean plants (row relay, T-K) suggested a better growth than others and resulting in the highest curcuma yield, lower soybean yield, LER = 1.09 dan R/C = 2.36.
Keywords: curcuma; soybean; intercropping pattern; LER curcuma; soybean; intercropping pattern; LER

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MDPI and ACS Style

Nihayati, E.; Armita, D.; Rulliyah, B. Evaluation of Physiological Characteristics of Curcuma (Curcuma xanthorhizha Roxb.) on Various Intercropping Patterns with Soybean [Gglycine max (L.) Merrill]. Int. J. Plant Biol. 2017, 8, 6905. https://doi.org/10.4081/pb.2017.6905

AMA Style

Nihayati E, Armita D, Rulliyah B. Evaluation of Physiological Characteristics of Curcuma (Curcuma xanthorhizha Roxb.) on Various Intercropping Patterns with Soybean [Gglycine max (L.) Merrill]. International Journal of Plant Biology. 2017; 8(1):6905. https://doi.org/10.4081/pb.2017.6905

Chicago/Turabian Style

Nihayati, Ellis, Deffi Armita, and Binti Rulliyah. 2017. "Evaluation of Physiological Characteristics of Curcuma (Curcuma xanthorhizha Roxb.) on Various Intercropping Patterns with Soybean [Gglycine max (L.) Merrill]" International Journal of Plant Biology 8, no. 1: 6905. https://doi.org/10.4081/pb.2017.6905

APA Style

Nihayati, E., Armita, D., & Rulliyah, B. (2017). Evaluation of Physiological Characteristics of Curcuma (Curcuma xanthorhizha Roxb.) on Various Intercropping Patterns with Soybean [Gglycine max (L.) Merrill]. International Journal of Plant Biology, 8(1), 6905. https://doi.org/10.4081/pb.2017.6905

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