DNA Vaccination in Farmed Fish with a Focus on Salmonid Alphavirus Infection in Atlantic Salmon (Salmo salar L.) in Norway
Abstract
1. Introduction
1.1. PD Disease Signs and Pathological Changes
1.2. Transmission
1.3. Detection of SAV- WOAH Criteria
1.4. The Trend for PD in Norway
2. DNA Vaccination of Fish
3. Mechanisms of Immune Induction by DNA Vaccines and How to Assess Them
3.1. In Vitro Expression of the Transgene
3.2. Mechanisms of Immune Induction
3.3. Documentation of Elicited Adaptive Immune Responses Post-Vaccination
3.4. Antibody Responses After DNA or Inactivated Whole-Virus SAV Vaccination
3.5. Cell-Mediated Responses Post-DNA Vaccination
3.6. Modalities of Delivery
3.7. Duration of Immunity
4. DNA Vaccines Against PD Virus Infections
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Conflicts of Interest
References
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Rimstad, E.; Evensen, Ø. DNA Vaccination in Farmed Fish with a Focus on Salmonid Alphavirus Infection in Atlantic Salmon (Salmo salar L.) in Norway. Viruses 2026, 18, 639. https://doi.org/10.3390/v18060639
Rimstad E, Evensen Ø. DNA Vaccination in Farmed Fish with a Focus on Salmonid Alphavirus Infection in Atlantic Salmon (Salmo salar L.) in Norway. Viruses. 2026; 18(6):639. https://doi.org/10.3390/v18060639
Chicago/Turabian StyleRimstad, Espen, and Øystein Evensen. 2026. "DNA Vaccination in Farmed Fish with a Focus on Salmonid Alphavirus Infection in Atlantic Salmon (Salmo salar L.) in Norway" Viruses 18, no. 6: 639. https://doi.org/10.3390/v18060639
APA StyleRimstad, E., & Evensen, Ø. (2026). DNA Vaccination in Farmed Fish with a Focus on Salmonid Alphavirus Infection in Atlantic Salmon (Salmo salar L.) in Norway. Viruses, 18(6), 639. https://doi.org/10.3390/v18060639

