Chang, K.-L.; Wang, X.-Q.; Han, Y.-J.; Deng, H.; Liu, J.-y.; Lin, Y.-C.
Enhanced Enzymatic Hydrolysis of Rice Straw Pretreated by Oxidants Assisted with Photocatalysis Technology. Materials 2018, 11, 802.
https://doi.org/10.3390/ma11050802
AMA Style
Chang K-L, Wang X-Q, Han Y-J, Deng H, Liu J-y, Lin Y-C.
Enhanced Enzymatic Hydrolysis of Rice Straw Pretreated by Oxidants Assisted with Photocatalysis Technology. Materials. 2018; 11(5):802.
https://doi.org/10.3390/ma11050802
Chicago/Turabian Style
Chang, Ken-Lin, Xiao-Qin Wang, Ye-Ju Han, Hao Deng, Jing-yong Liu, and Yuan-Chung Lin.
2018. "Enhanced Enzymatic Hydrolysis of Rice Straw Pretreated by Oxidants Assisted with Photocatalysis Technology" Materials 11, no. 5: 802.
https://doi.org/10.3390/ma11050802
APA Style
Chang, K.-L., Wang, X.-Q., Han, Y.-J., Deng, H., Liu, J.-y., & Lin, Y.-C.
(2018). Enhanced Enzymatic Hydrolysis of Rice Straw Pretreated by Oxidants Assisted with Photocatalysis Technology. Materials, 11(5), 802.
https://doi.org/10.3390/ma11050802