Samani, P.; Costa, S.; Cai, S.
Neuroprotective Effects of Blueberries through Inhibition on Cholinesterase, Tyrosinase, Cyclooxygenase-2, and Amyloidogenesis. Nutraceuticals 2023, 3, 39-57.
https://doi.org/10.3390/nutraceuticals3010004
AMA Style
Samani P, Costa S, Cai S.
Neuroprotective Effects of Blueberries through Inhibition on Cholinesterase, Tyrosinase, Cyclooxygenase-2, and Amyloidogenesis. Nutraceuticals. 2023; 3(1):39-57.
https://doi.org/10.3390/nutraceuticals3010004
Chicago/Turabian Style
Samani, Pari, Sophia Costa, and Shuowei Cai.
2023. "Neuroprotective Effects of Blueberries through Inhibition on Cholinesterase, Tyrosinase, Cyclooxygenase-2, and Amyloidogenesis" Nutraceuticals 3, no. 1: 39-57.
https://doi.org/10.3390/nutraceuticals3010004
APA Style
Samani, P., Costa, S., & Cai, S.
(2023). Neuroprotective Effects of Blueberries through Inhibition on Cholinesterase, Tyrosinase, Cyclooxygenase-2, and Amyloidogenesis. Nutraceuticals, 3(1), 39-57.
https://doi.org/10.3390/nutraceuticals3010004