Garrido, G.; Severo, F.C.; Bonfim, S.M.V.; Dias, L.F.; Domingos, A.L.G.; Jones, A.D.; Saraiva, A.M.; Marchioni, D.M.L.; Junior, E.V.; Ribeiro, E.M.S.;
et al. The Role of Food Consumption in the Global Syndemic: A Scoping Review and Conceptual Model. Int. J. Environ. Res. Public Health 2025, 22, 897.
https://doi.org/10.3390/ijerph22060897
AMA Style
Garrido G, Severo FC, Bonfim SMV, Dias LF, Domingos ALG, Jones AD, Saraiva AM, Marchioni DML, Junior EV, Ribeiro EMS,
et al. The Role of Food Consumption in the Global Syndemic: A Scoping Review and Conceptual Model. International Journal of Environmental Research and Public Health. 2025; 22(6):897.
https://doi.org/10.3390/ijerph22060897
Chicago/Turabian Style
Garrido, Giovanna, Fernanda Costa Severo, Samantha Marques Vasconcelos Bonfim, LaÃs Ferreira Dias, Ana Luiza Gomes Domingos, Andrew D. Jones, Antonio Mauro Saraiva, Dirce Maria Lobo Marchioni, Eliseu Verly Junior, Evandro Marcos Saidel Ribeiro,
and et al. 2025. "The Role of Food Consumption in the Global Syndemic: A Scoping Review and Conceptual Model" International Journal of Environmental Research and Public Health 22, no. 6: 897.
https://doi.org/10.3390/ijerph22060897
APA Style
Garrido, G., Severo, F. C., Bonfim, S. M. V., Dias, L. F., Domingos, A. L. G., Jones, A. D., Saraiva, A. M., Marchioni, D. M. L., Junior, E. V., Ribeiro, E. M. S., Jolliet, O., Sarti, F. M., & de Carvalho, A. M.
(2025). The Role of Food Consumption in the Global Syndemic: A Scoping Review and Conceptual Model. International Journal of Environmental Research and Public Health, 22(6), 897.
https://doi.org/10.3390/ijerph22060897