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Article

Employment, Economic, and Sociodemographic Factors Associated with Changes in Smoking and Drinking Behaviors during the COVID-19 Pandemic in South Korea

1
JW LEE Center for Global Medicine, Seoul National University College of Medicine, Seoul 03087, Korea
2
Department of Global Health and Population, Harvard T.H. Chan School of Public Health, Harvard University, Boston, MA 02115, USA
3
Department of Thoracic and Cardiovascular Surgery, Seoul National University College of Medicine, Seoul 03080, Korea
4
National Assembly Futures Institute, Seoul 07233, Korea
*
Author to whom correspondence should be addressed.
Int. J. Environ. Res. Public Health 2022, 19(5), 2802; https://doi.org/10.3390/ijerph19052802
Submission received: 12 January 2022 / Revised: 18 February 2022 / Accepted: 22 February 2022 / Published: 28 February 2022
(This article belongs to the Section Health Behavior, Chronic Disease and Health Promotion)

Abstract

The societal disruptions resulting from the coronavirus disease 2019 (COVID-19) pandemic may have caused changes in smoking and alcohol consumption. Using data from the Koreans’ Happiness Survey, a nationally representative survey in South Korea, we (1) described population-level smoking and drinking behaviors; (2) assessed changes in smoking and drinking behaviors during the COVID-19 pandemic; and (3) identified employment, economic, and sociodemographic factors associated with these changes using multinomial logistic regression. The overall amount of smoking and drinking decreased during the pandemic, but the changes were heterogeneous across subgroups. Male gender, receipt of the basic living allowance, self-employment, unemployment, and chronic disease status were associated with increased smoking, while higher household income, temporary worker status, living with someone (versus alone), and having fewer offline friends were associated with decreased smoking. Male gender, self-employment, living alone, having more offline friends, and chronic disease status were associated with increased drinking, while younger age, male gender, low and high household income (i.e., a U-shaped relationship), long-term rent with a deposit, temporary worker status, and chronic disease status were associated with decreased drinking. Our findings provide evidence on changes in smoking and drinking during the COVID-19 pandemic in South Korea and differential changes across subgroups.
Keywords: smoking; alcohol consumption; employment status; COVID-19 pandemic; South Korea smoking; alcohol consumption; employment status; COVID-19 pandemic; South Korea

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MDPI and ACS Style

Lee, S.Y.; Kim, S.; Kim, W.-H.; Heo, J. Employment, Economic, and Sociodemographic Factors Associated with Changes in Smoking and Drinking Behaviors during the COVID-19 Pandemic in South Korea. Int. J. Environ. Res. Public Health 2022, 19, 2802. https://doi.org/10.3390/ijerph19052802

AMA Style

Lee SY, Kim S, Kim W-H, Heo J. Employment, Economic, and Sociodemographic Factors Associated with Changes in Smoking and Drinking Behaviors during the COVID-19 Pandemic in South Korea. International Journal of Environmental Research and Public Health. 2022; 19(5):2802. https://doi.org/10.3390/ijerph19052802

Chicago/Turabian Style

Lee, Sun Yeop, Sun Kim, Woong-Han Kim, and Jongho Heo. 2022. "Employment, Economic, and Sociodemographic Factors Associated with Changes in Smoking and Drinking Behaviors during the COVID-19 Pandemic in South Korea" International Journal of Environmental Research and Public Health 19, no. 5: 2802. https://doi.org/10.3390/ijerph19052802

APA Style

Lee, S. Y., Kim, S., Kim, W.-H., & Heo, J. (2022). Employment, Economic, and Sociodemographic Factors Associated with Changes in Smoking and Drinking Behaviors during the COVID-19 Pandemic in South Korea. International Journal of Environmental Research and Public Health, 19(5), 2802. https://doi.org/10.3390/ijerph19052802

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