Ma, E.; Ohira, T.; Yasumura, S.; Hosoya, M.; Miyazaki, M.; Okazaki, K.; Nagao, M.; Hayashi, F.; Nakano, H.; Eguchi, E.;
et al. Development of a Japanese Healthy Diet Index: The Fukushima Health Management Survey 2011. Int. J. Environ. Res. Public Health 2022, 19, 14858.
https://doi.org/10.3390/ijerph192214858
AMA Style
Ma E, Ohira T, Yasumura S, Hosoya M, Miyazaki M, Okazaki K, Nagao M, Hayashi F, Nakano H, Eguchi E,
et al. Development of a Japanese Healthy Diet Index: The Fukushima Health Management Survey 2011. International Journal of Environmental Research and Public Health. 2022; 19(22):14858.
https://doi.org/10.3390/ijerph192214858
Chicago/Turabian Style
Ma, Enbo, Tetsuya Ohira, Seiji Yasumura, Mitsuaki Hosoya, Makoto Miyazaki, Kanako Okazaki, Masanori Nagao, Fumikazu Hayashi, Hironori Nakano, Eri Eguchi,
and et al. 2022. "Development of a Japanese Healthy Diet Index: The Fukushima Health Management Survey 2011" International Journal of Environmental Research and Public Health 19, no. 22: 14858.
https://doi.org/10.3390/ijerph192214858
APA Style
Ma, E., Ohira, T., Yasumura, S., Hosoya, M., Miyazaki, M., Okazaki, K., Nagao, M., Hayashi, F., Nakano, H., Eguchi, E., Funakubo, N., Shimabukuro, M., Yabe, H., Maeda, M., Ohto, H., & Kamiya, K.
(2022). Development of a Japanese Healthy Diet Index: The Fukushima Health Management Survey 2011. International Journal of Environmental Research and Public Health, 19(22), 14858.
https://doi.org/10.3390/ijerph192214858