Collado-López, S.;                     Betanzos-Robledo, L.;                     Téllez-Rojo, M.M.;                     Lamadrid-Figueroa, H.;                     Reyes, M.;                     RÃos, C.;                     Cantoral, A.    
        Heavy Metals in Unprocessed or Minimally Processed Foods Consumed by Humans Worldwide: A Scoping Review. Int. J. Environ. Res. Public Health 2022, 19, 8651.
    https://doi.org/10.3390/ijerph19148651
    AMA Style
    
                                Collado-López S,                                 Betanzos-Robledo L,                                 Téllez-Rojo MM,                                 Lamadrid-Figueroa H,                                 Reyes M,                                 RÃos C,                                 Cantoral A.        
                Heavy Metals in Unprocessed or Minimally Processed Foods Consumed by Humans Worldwide: A Scoping Review. International Journal of Environmental Research and Public Health. 2022; 19(14):8651.
        https://doi.org/10.3390/ijerph19148651
    
    Chicago/Turabian Style
    
                                Collado-López, Sonia,                                 Larissa Betanzos-Robledo,                                 Martha MarÃa Téllez-Rojo,                                 Héctor Lamadrid-Figueroa,                                 Moisés Reyes,                                 Camilo RÃos,                                 and Alejandra Cantoral.        
                2022. "Heavy Metals in Unprocessed or Minimally Processed Foods Consumed by Humans Worldwide: A Scoping Review" International Journal of Environmental Research and Public Health 19, no. 14: 8651.
        https://doi.org/10.3390/ijerph19148651
    
    APA Style
    
                                Collado-López, S.,                                 Betanzos-Robledo, L.,                                 Téllez-Rojo, M. M.,                                 Lamadrid-Figueroa, H.,                                 Reyes, M.,                                 RÃos, C.,                                 & Cantoral, A.        
        
        (2022). Heavy Metals in Unprocessed or Minimally Processed Foods Consumed by Humans Worldwide: A Scoping Review. International Journal of Environmental Research and Public Health, 19(14), 8651.
        https://doi.org/10.3390/ijerph19148651