Craveiro, D.; Marques, S.; Marreiros, A.; Bell, R.; Khan, M.; Godinho, C.; Quiroga, S.; Suárez, C.
Equity, Health, and Sustainability with PROVE: The Evaluation of a Portuguese Program for a Short Distance Supply Chain of Fruits and Vegetables. Int. J. Environ. Res. Public Health 2019, 16, 5083.
https://doi.org/10.3390/ijerph16245083
AMA Style
Craveiro D, Marques S, Marreiros A, Bell R, Khan M, Godinho C, Quiroga S, Suárez C.
Equity, Health, and Sustainability with PROVE: The Evaluation of a Portuguese Program for a Short Distance Supply Chain of Fruits and Vegetables. International Journal of Environmental Research and Public Health. 2019; 16(24):5083.
https://doi.org/10.3390/ijerph16245083
Chicago/Turabian Style
Craveiro, Daniela, Sibila Marques, Ana Marreiros, Ruth Bell, Matluba Khan, Cristina Godinho, Sonia Quiroga, and Cristina Suárez.
2019. "Equity, Health, and Sustainability with PROVE: The Evaluation of a Portuguese Program for a Short Distance Supply Chain of Fruits and Vegetables" International Journal of Environmental Research and Public Health 16, no. 24: 5083.
https://doi.org/10.3390/ijerph16245083
APA Style
Craveiro, D., Marques, S., Marreiros, A., Bell, R., Khan, M., Godinho, C., Quiroga, S., & Suárez, C.
(2019). Equity, Health, and Sustainability with PROVE: The Evaluation of a Portuguese Program for a Short Distance Supply Chain of Fruits and Vegetables. International Journal of Environmental Research and Public Health, 16(24), 5083.
https://doi.org/10.3390/ijerph16245083